Best White Fish Recipes (Baked Catfish and More)

Name: Best White Fish Recipes (Baked Catfish and More)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 catfish filets; 2 tablespoons fresh parsley; salt and pepper; ½ teaspoon dried oregano; ¾ teaspoon paprika; ½ teaspoon dried basil; ½ teaspoon dried thyme; Juice of one lemon; ¼ teaspoon garlic powder; 2 tablespoons melted butter; Non-stick cooking spray

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Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings
4 servings

Best White Fish Recipes (Baked Catfish and More)

James Rios

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The rich flavors of catfish come through in this tasty recipe. A homemade seasoning blend brings out the mild and slightly sweet flavors of catfish in this easy dish. One of my favorite white fish recipes!

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Ingredients

Servings

4 catfish filets 6 ounces each
2 tablespoons fresh parsley minced
salt and pepper to taste
½ teaspoon dried oregano
¾ teaspoon paprika
½ teaspoon dried basil
½ teaspoon dried thyme
Juice of one lemon
¼ teaspoon garlic powder
2 tablespoons melted butter
Non-stick cooking spray

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Instructions

Preheat the oven to 350°F and coat a baking pan with non-stick cooking spray.
Combine the parsley, salt, pepper, oregano, paprika, basil, and thyme in a small bowl. Sprinkle this mixture on both sides of the filets and then place the fish on the prepared baking pan.
In a small bowl, combine the lemon juice, garlic powder, and melted butter to make the lemon garlic butter sauce. Drizzle this over the filets.
Bake the filets uncovered for 15-20 minutes until the fish is done.
Serve with your favorite sides and enjoy!