Bisi bele bhath in instant pot

User Reviews

4.3

93 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Calories

    313 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Bisi bele bhath in instant pot

Bisi Bele Bhath is a spicy and flavor packed rice dish that is cooked with lentils, rice, lots of vegetables and aromatic spices

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Ingredients

  • 1 cup rice
  • ¾ cup toor daal yellow pigeon peas
  • 1 cup cauliflower florets cut into 1 inch florets
  • 1 red potato cubed ½ inch
  • 10 pieces drumsticks optional
  • ½ cup green beans cut into 1 inch pieces
  • 2 carrots peeled and sliced
  • ½ green pepper cut into ½ inch pieces
  • 10 curry leaves optional
  • ¼ cup cilantro chopped for garnish
  • 1 tablespoon tamarind paste optional, more or less depending on how tangy it is
  • 2 tablespoons ghee coconut oil or any cooking oil for Vegan
  • ½ teaspoon mustard seeds
  • teaspoon asafetida powder
  • ½ teaspoon ground turmeric
  • salt to taste

Spice Blend

  • 4 dried red chilies I use mild Kashmiri chilies
  • 1 tablespoon coriander seeds
  • ½ teaspoon fenugreek seeds
  • 1 tablespoon chana dal
  • 1 tablespoon shredded coconut dried or fresh

Instructions

  1. Rinse rice and lentils and keep aside. Wash and chop all the vegetables.
  2. Lightly roast all the spices from the spice blend. Let them cool completely and then grind to fine powder.
  3. Turn the Instant Pot to sauté (more) mode and heat ghee. Add mustard seeds, asafetida and turmeric. Let the mustard seeds pot, may take 2 to 3 minutes. Add all the vegetables except the cilantro. Mix well.
  4. Add salt, tamarind paste and spice blend powder. Mix well. Add rice and lentils and 6 cups of water. Close the Instant Pot lid with the pressure value set to sealing. Press the Rice button.
  5. Allow the pressure to release naturally, about 15 mins. Open the Instant pot and stir the Bisi Bele Bhath lightly. Serve hot with a drizzle of ghee, tangy pickle and roasted papad.

Nutrition Information

Show Details
Calories 313kcal (16%) Carbohydrates 54g (18%) Protein 10g (20%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 12mg (4%) Sodium 36mg (2%) Potassium 695mg (20%) Fiber 10g (40%) Sugar 6g (12%) Vitamin A 3840IU (77%) Vitamin C 92.2mg (102%) Calcium 53mg (5%) Iron 3.2mg (18%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 313 kcal

% Daily Value*

Calories 313kcal 16%
Carbohydrates 54g 18%
Protein 10g 20%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 36mg 2%
Potassium 695mg 15%
Fiber 10g 40%
Sugar 6g 12%
Vitamin A 3840IU 77%
Vitamin C 92.2mg 102%
Calcium 53mg 5%
Iron 3.2mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

93 reviews
Good

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