Blood Orange, Tangerine, Thyme Gin & Tonic
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Blood Orange, Tangerine, Thyme Gin & Tonic
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A twist on the typical Gin & Tonic, incorporating seasonal fruits and thyme. Blood orange and tangerine enhance this bright and lively cocktail, perfect for a dinner party or a romantic dinner.
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Ingredients
- 1-2 thyme more for garnish, fresh, sprigs
- 1-1/2 oz gin omit for mocktail
- 1/2 blood orange plus slice for garnish (substitute with a naval orange)
- 2-2 1/2 oz tangerine juice or squeeze a tangerine or clementine
- 1 tonic water I like FeverTree or QDrinks, small bottle
- ice
Instructions
- In a highball glass, place a couple of sprigs of thyme and muddle (crush) the thyme against the bottom of the glass.
- If desired, remove the thyme before proceeding. Measure and pour gin into glass. Fill glass with ice. Squeeze 1/2 of blood orange over ice.
- Pour in tangerine juice. Fill up glass with tonic water. Garnish with slice of blood orange and sprig of thyme.
Equipments used:
Notes
- MOCKTAIL |Omit gin, increasing the blood orange to a full orange and increasing the tangerine juice and tonic water.
- Recipe inspired by A Farmgirl's Dabbles Cranberry & Thyme Gin & Tonic
Nutrition Information
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Serving
11 serving
Calories
326kcal
(16%)
Carbohydrates
50g
(17%)
Protein
1g
(2%)
Sodium
43mg
(2%)
Fiber
1g
(4%)
Sugar
49g
(98%)
Nutrition Facts
Serving: 1drink
Amount Per Serving
Calories 326 kcal
% Daily Value*
| Serving | 11 serving | |
| Calories | 326kcal | 16% |
| Carbohydrates | 50g | 17% |
| Protein | 1g | 2% |
| Sodium | 43mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 49g | 98% |
* Percent Daily Values are based on a 2,000 calorie diet.
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