Blueberry Pie

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8 servings

  • Calories

    270 kcal

  • Course

    Dessert

  • Cuisine

    American

Blueberry Pie

Brown, buttery pie crust meets juicy sweet blueberries in my best ever Blueberry Pie! Making a homemade blueberry pie is easier than you might think. Follow my recipe for a pie that has a perfectly juicy but set filling and a delicious flaky crust!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 Easy Homemade Pie Crusts
  • 3-4 cups fresh blueberries
  • ¼ cup sugar
  • 3 tbsp cornstarch
  • 2 tbsp lemon juice
  • 1 egg lightly beaten
  • turbinado sugar optional

Instructions

  1. Preheat the oven to 375 and line a pie dish with one of the pie crusts and place in the freezer for a few minutes while you prepare the filling.
  2. Toss the blueberries together with the sugar, cornstarch and lemon juice.
  3. Pour the blueberry mixture into the prepared pie crust. Brush the edges with the egg wash and lay the second pie crust over the top either in just one sheet, or in a lattice pattern.
  4. Use your thumbs and forefinger to crimp the edges of the pastry and brush the pie with the remaining egg wash before sprinkling with turbinado sugar, if using. If you've topped the pie with a single sheet, make two small holes in the middle of the pie to allow steam to escape.
  5. Bake for 45-50 minutes until the pastry is golden. Allow to rest for at least 1 hour before serving!

Notes

  • Serve leftover slices of pie at room temperature. 

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.003g Cholesterol 20mg (7%) Sodium 183mg (8%) Potassium 96mg (3%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 60IU (1%) Vitamin C 7mg (8%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.003g 0%
Cholesterol 20mg 7%
Sodium 183mg 8%
Potassium 96mg 2%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 60IU 1%
Vitamin C 7mg 8%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love