Blueberry Spelt Scones with Lemon
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
40 mins
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Servings
8 scones
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Calories
317 kcal
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Course
Baked Goods
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Cuisine
American
Blueberry Spelt Scones with Lemon
Report
These scones are made with spelt flour and sweetened with honey, dates and blueberries.
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Ingredients
- 2 cups whole spelt flour
- 2 teaspoons baking powder
- 1/8 teaspoon salt
- 7 tablespoons (3 1/2 ounces) unsalted butter, chilled and cut into small cubes
- 1 teaspoon vanilla extract
- 1 tablespoon honey
- 1/2 cup unsweetened almond milk
- 1/2 teaspoon lemon juice freshly squeezed
- 1 tablespoon lemon zest
- 8-10 medium-size Medjool dates pitted and cut into small pieces
- 1 cup fresh blueberries rinsed and towel-dried
- 1/2 cup old-fashioned ground oats
Instructions
- Preheat the oven to 400 F degrees. Line a baking sheet with parchment paper. Set aside.
- Sift flour, baking powder, and salt into a large mixing bowl.
- Add in the butter. Using the back of a fork mix until the mixture resembles coarse cornmeal.
- In a measuring cup whisk together vanilla extract, honey, almond milk, and lemon juice. Stir the mixture into the flour-butter mixture.
- Gently fold in the lemon zest, dates, and blueberries.
- Transfer the dough on to the baking sheet and make a 1-inch thick disk (as seen in the photos) that is approximately 7 inches in diameter.
- Sprinkle the oats on top and gently press on top and on the sides for them to stick to the dough.
- Cut it into 8 equal pieces.
- Bake for 23-25 minutes, rotating the pan halfway through the baking process to ensure even baking.
- Serve warm.
Nutrition Information
Show Details
Calories
317kcal
(16%)
Carbohydrates
49g
(16%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Cholesterol
26mg
(9%)
Sodium
166mg
(7%)
Potassium
200mg
(6%)
Fiber
7g
(28%)
Sugar
20g
(40%)
Vitamin A
352IU
(7%)
Vitamin C
3mg
(3%)
Calcium
98mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8scones
Amount Per Serving
Calories 317 kcal
% Daily Value*
| Calories | 317kcal | 16% |
| Carbohydrates | 49g | 16% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 26mg | 9% |
| Sodium | 166mg | 7% |
| Potassium | 200mg | 4% |
| Fiber | 7g | 28% |
| Sugar | 20g | 40% |
| Vitamin A | 352IU | 7% |
| Vitamin C | 3mg | 3% |
| Calcium | 98mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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