Brian Hart Hoffman's Famous Buttermilk Biscuits Recipe
User Reviews
4.9
27 reviews
Excellent
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Prep Time
25 mins
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Cook Time
25 mins
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Servings
12 Biscuits
Brian Hart Hoffman's Famous Buttermilk Biscuits Recipe
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Ingredients
- 1 ¾ cups (220 grams) all-purpose flour
- 1 ¾ cups (220 grams) cake flour
- 2 tablespoons (24 grams) granulated sugar
- 1 tablespoon (15 grams) baking powder
- 1/2 teaspoon baking soda (optional, for extra rise)
- 1 tablespoon (9 grams) kosher salt
- 1 ¼ cups (284 grams) cold unsalted butter, cubed
- 1 cup (240 grams) cold whole buttermilk
- 1 large egg (50 grams) , lightly beaten
- flaked sea salt , for sprinkling
- Softened butter and honey , to serve
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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