Buckeyes Recipe

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Freeze

    30 mins

  • Total Time

    43 mins

  • Servings

    30

  • Calories

    362 kcal

  • Course

    Dessert

  • Cuisine

    American

Buckeyes Recipe

Buckeyes combine peanut butter and chocolate for a perfect bite. With only 5 ingredients they are easy and delicious!

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Ingredients

Servings
  • cups creamy peanut butter
  • 1 cup butter softened
  • ½ teaspoon vanilla extract
  • 6 cups powdered sugar
  • 4 cups semisweet chocolate chips
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Instructions

  1. Mix together your peanut butter, softened butter, vanilla and powdered sugar, in a large bowl. Roll into 1" balls and place on a cookie sheet, lined with wax paper. (NOTE: If mixture is dry, add a tablespoon or two of milk to help bring the mix together).
  2. Press a toothpick into the top of each ball and chill in freezer for a minimum of 30 minutes, or until firm.
  3. Just before removing from freezer, melt chocolate chips in a small saucepan over lowest heat. Stir frequently until smooth.
  4. Using your toothpick, dip each frozen peanut butter ball in chocolate, leaving a small portion of peanut butter showing at the top. Place on cookie sheet and remove toothpick. You may smooth over the hole left from the toothpick with your fingertip. Refrigerate until ready to serve.

Notes

  • STORE. Keep this simple buckeye recipe in the refrigerator in an airtight container for up to two weeks. You can keep them at room temperature but just for a few hours. They should stay long-term in the fridge.
  • FREEZE. Store this easy buckeye recipe in an airtight plastic bag with a zip top for several months until you’re ready to eat them! These are great to make ahead for holiday parties, football game nights, or delivering to friends and neighbors!

Nutrition Information

Show Details
Calories 362kcal (18%) Carbohydrates 39g (13%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 10g (50%) Cholesterol 17mg (6%) Sodium 116mg (5%) Potassium 221mg (6%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 200IU (4%) Calcium 22mg (2%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 30Serving

Amount Per Serving

Calories 362 kcal

% Daily Value*

Calories 362kcal 18%
Carbohydrates 39g 13%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 10g 50%
Cholesterol 17mg 6%
Sodium 116mg 5%
Potassium 221mg 5%
Fiber 2g 8%
Sugar 33g 66%
Vitamin A 200IU 4%
Calcium 22mg 2%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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