Butterbeer

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8

  • Course

    Drinks

  • Cuisine

    British

Butterbeer

Tempting butterbeer! So easy and so delicious! People of all ages love this sweet, bubbly drink. Here I also share lot of DIY Harry Party ideas so you can bring a piece of the magic into your home too!

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Ingredients

Servings
  • 1 (2 liter) bottle cream soda, chilled
  • 1 to 2 Tbsp butter flavor, to taste
  • 3 tsp rum extract, divided (such as Watkins brand)
  • 1 cup heavy cream
  • 1 (7 oz) jar marshmallow cream
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Instructions

  1. FOR THE BUTTERBEER SODA: Pour butter flavor and 2 tsp rum extract into bottle of cream soda, return lid to soda then holding soda horizontally twist and rotate bottle gently to evenly distribute flavorings. Refrigerate until ready to serve.
  2. FOR THE CREAM TOPPING: In the bowl of an electric stand mixer fitter with the whisk attachment, whip cream on high speed until it begins to thicken slightly and begins to form slight peaks.
  3. Add marshmallow cream and remaining 1 tsp rum extract and continue to whip until well blended and smooth. To serve pour soda into mugs and spoon marshmallow cream topping over top.

Notes

  • Recipe adapted from Design Dazzle
  • Recipe adapted from
  • Design Dazzle
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5.0

9 reviews
Excellent

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