Cabbage Soup

User Reviews

5.0

81 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    71 kcal

  • Course

    Soup

  • Cuisine

    Italian

Cabbage Soup

This healthy Weight Watchers cabbage soup is a simpler version of Minestrone, and a 45 year old classic recipe from my grandma's recipe box with a few extra vegetables added in.

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Ingredients

Servings
  • 1 cup yellow onion
  • 2 cloves garlic , pressed or grated
  • 1 cup mushrooms , sliced
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 4 cups tomato juice
  • 4 cups chicken or vegetable broth
  • 1 15 ounce can chickpeas or cannellini beans , homemade, or canned that are drained and rinsed
  • 1 teaspoon Italian seasoning
  • 2 small zucchini , quartered lengthwise and sliced ¼ inch thick
  • 1 cup shredded cabbage
  • 1 large carrot , peeled and sliced into ¼ inch pieces
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Instructions

  1. Spray a stock pot or large Dutch oven with non-stick cooking spray and heat over medium. Add the chopped onion and garlic. Cook for 3-4 minutes, stirring often. Stir in the mushrooms, season with the kosher salt, and continue cooking for 3-4 more minutes.
  2. Add the tomato juice and chicken (or vegetable) broth. Add the beans with the Italian seasoning and black pepper, and stir in the zucchini, cabbage, and carrot. Bring to a boil then reduce to a simmer and cook for 30-45 minutes. Taste and add more salt and pepper if needed.

Nutrition Information

Show Details
Calories 71kcal (4%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 994mg (41%) Potassium 822mg (23%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 2581IU (52%) Vitamin C 60mg (67%) Calcium 60mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 71 kcal

% Daily Value*

Calories 71kcal 4%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 994mg 41%
Potassium 822mg 17%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 2581IU 52%
Vitamin C 60mg 67%
Calcium 60mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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