Cadburry Creme Egg Rocky Road Bars

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 20 mins

  • Servings

    9

  • Calories

    196 kcal

  • Course

    Dessert

  • Cuisine

    American

Cadburry Creme Egg Rocky Road Bars

Delicious easy chocolate and candy dessert bars topped with sprinkles and Cadbury Creme Eggs for Easter.

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Ingredients

Servings
  • 2 4.25 oz Hershey's chocolate bar chopped
  • 2 Tablespoons unsalted butter
  • cup maple syrup
  • 1 cup mini marshmallows
  • ½ cup dried cranberries
  • 1 ½ cups Graham crackers crushed
  • ½ cup white chocolate melted
  • 1 cup Cadbury Mini Eggs
  • 3-4 Cadbury Creme Eggs halved
  • colored sprinkles
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Instructions

  1. Add the milk chocolate, butter, and maple syrup to a small saucepan, melt over a low heat, stirring regularly to avoid burning the chocolate.
  2. When the chocolate mixture is smooth and glossy, add it to a large mixing bowl with the mini marshmallows, dried fruit, and crushed Graham crackers. Mix thoroughly until combined evenly.
  3. Spread the mixture out into a lined, lightly greased baking tray, then drizzle with melted white chocolate. I used an 8x8 pan that made about 9 servings.
  4. Decorate the rocky road with Cadbury Mini Eggs, halved Cadbury Creme Eggs, and colorful sprinkles to your liking.
  5. Chill in the fridge for about two-three hours until hardened and ready to cut. Serve and enjoy!

Notes

  • I used the Symphony Hershey's bar that has almonds and toffee chips, but you can use regular Hershey's bars.
  • Using an 8x8 pan will give you about 9 servings, you can use a smaller or larger pan. I found that 8x8 gives the best results!

Nutrition Information

Show Details
Serving 1g Calories 196kcal (10%) Carbohydrates 34g (11%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.1g Cholesterol 8mg (3%) Sodium 112mg (5%) Potassium 79mg (2%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 80IU (2%) Vitamin C 0.1mg (0%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 196 kcal

% Daily Value*

Serving 1g
Calories 196kcal 10%
Carbohydrates 34g 11%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 8mg 3%
Sodium 112mg 5%
Potassium 79mg 2%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 80IU 2%
Vitamin C 0.1mg 0%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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