Cajun Grilled Cod

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    35 mins

  • Total Time

    55 mins

  • Servings

    4

  • Calories

    96 kcal

Cajun Grilled Cod

This Cajun Grilled Cod is a flaky, flavorful nod to New Orleans that’s perfect for a quick weeknight dinner!

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Ingredients

Servings
  • 1 pound cod 4 fillets, fresh atlantic
  • 2 1/2 teaspoons Cajun seasoning
  • Pinch salt
  • 4 teaspoons olive oil

For the Slaw:

  • 2 tablespoons mayonnaise (Paleo-friendly if needed)
  • 2 teaspoons apple cider vinegar
  • 1/8 teaspoon salt sea salt
  • 1/2 green bell pepper very thinly sliced
  • 1/2 red bell pepper very thinly sliced
  • 1 celery heart very thinly sliced, rib
  • 1/8 onion very thinly sliced, large
  • 1 tablespoon parsley packed, fresh chopped

Instructions

  1. Preheat your grill to medium-high.
  2. Pat the cod dry with a paper towel. Sprinkle with the Cajun seasoning and sea salt and let stand for 30 minutes at room temperature.
  3. Make 4 tinfoil packets by placing two pieces of tinfoil on top of each other, placing one cod in the center of each. Drizzle each fillet with 1 teaspoon of olive oil and close the packets tightly.
  4. Place the packets on the grill, folded side up, and grill until the fish is opaque and flaky, about 5-10 minutes, depending on the size and thickness of the fillet. Once cooked, set aside to rest and cool for 5 minutes.
  5. While the fish cools, mix all the slaw ingredients (minus the parsley) in a large bowl. After that, stir in the parsley.
  6. Serve the slaw over the cod, and enjoy!

Nutrition Information

Show Details
Calories 96kcal (5%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 4g (20%) Trans Fat 0.01g (1%) Cholesterol 3mg (1%) Sodium 134mg (6%) Potassium 104mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1231IU (25%) Vitamin C 33mg (37%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 96 kcal

% Daily Value*

Calories 96kcal 5%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 3mg 1%
Sodium 134mg 6%
Potassium 104mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1231IU 25%
Vitamin C 33mg 37%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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