Candy Cane Reindeer Pops Recipe
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Candy Cane Reindeer Pops Recipe
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No Bake Candy Cane Reindeer Pops are adorable candy cane lollipops guaranteed to bring smiles to both young and old this Christmas. It's a super fun Holiday craft that kids can enjoy with a little supervision.
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Ingredients
- 16 mini candy canes
- ½ pound chocolate candy melts melting chocolate
- 16 Candy eyes
- 8 red peppermint M&M candies
Instructions
- Line your kitchen counter with wax paper, parchment paper or foil.
- Lay candy canes in a heart shape around lollipop stick, with the stick coming up halfway into the bottom of the heart.
- Melt ½ lb of melting chocolate according to the package instructions.
- Add chocolate into a zipper baggie, snipping off the end. Fill candy cane hearts with chocolate, including the lollipop stick. (You can also just use a small spoon to fill the candy cane hearts if you prefer.)
- Let the chocolate dry slightly. Add candy eyes to the middle of the heart and the M&M candy to the bottom of the heart.
- Let it dry completely. When dry, enjoy your treat!
Nutrition Information
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Calories
67kcal
(3%)
Carbohydrates
8g
(3%)
Protein
0.05g
(0%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Trans Fat
0.001g
Cholesterol
0.1mg
(0%)
Sodium
13mg
(1%)
Fiber
0.03g
(0%)
Sugar
8g
(16%)
Vitamin A
2IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
1mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 67 kcal
% Daily Value*
| Calories | 67kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 0.05g | 0% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 0.1mg | 0% |
| Sodium | 13mg | 1% |
| Fiber | 0.03g | 0% |
| Sugar | 8g | 16% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 1mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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