Candy Corn Jello Cups
User Reviews
5
3 reviews
Excellent
Candy Corn Jello Cups
Report
These candy corn jello cups are an easy make-ahead treat that's perfect for Halloween parties or as a special fall snack.
Share:
Ingredients
- 6 ounce orange jello box
- 6 ounce yellow jello box
- 2 cups Whipped Cream or whipped topping
- ½ cup candy corn
- 8 plastic cups I used a 9-ounce size
Instructions
- For the yellow layer:
- Place 2 cups of water in a medium microwave safe bowl. Place the bowl in the microwave and heat until the water is boiling, approximately 2 minutes.
- Remove the bowl from the microwave and pour in the packet of yellow jello. Whisk until the jello has dissolved. Add 1 cup of ice and stir until ice has melted.
- Pour approximately 1/2 cup of yellow jello into the bottom of each cup. Place the cups in the refrigerator and chill until the jello is completely set.
- For the orange layer:
- Place 2 cups of water in a medium microwave safe bowl. Place the bowl in the microwave and heat until the water is boiling, approximately 2 minutes.
- Remove the bowl from the microwave and pour in the packet of orange jello. Whisk until the jello has dissolved. Add 1 cup of ice and stir until ice has melted.
- Pour approximately 1/2 cup of orange jello on top of the yellow layer. Place the cups in the refrigerator and chill until the jello is completely set.
- For the white layer:
- Top each jello cup with 2 tablespoons of whipped cream or whipped topping. You can place the whipped cream in a piping bag fitted with a star tip or simply add a dollop with a spoon.
- Sprinkle 1 tablespoon of candy corn over the top of each cup and serve immediately.
Nutrition Information
Show Details
Calories
240kcal
(12%)
Carbohydrates
50g
(17%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
11mg
(4%)
Sodium
228mg
(10%)
Potassium
22mg
(0%)
Sugar
46g
(92%)
Vitamin A
105IU
(2%)
Calcium
15mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 240 kcal
% Daily Value*
| Calories | 240kcal | 12% |
| Carbohydrates | 50g | 17% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 228mg | 10% |
| Potassium | 22mg | 0% |
| Sugar | 46g | 92% |
| Vitamin A | 105IU | 2% |
| Calcium | 15mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
