
Caramel Apple Coffee Cake
User Reviews
5.0
18 reviews
Excellent

Caramel Apple Coffee Cake
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This Caramel Apple Coffee Cake is great to serve at a breakfast you're hosting, or as a special dessert for fall. I just know this Caramel Apple Coffee Cake recipe will be a big hit with your family and friends!
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Ingredients
- 10.5 oz yellow cake mix
- 3 eggs
- 5.1 oz vanilla instant pudding
- 1 3/4 cup apple juice
- 1 cup caramel bits or chips
- 2 apples peeled and sliced
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
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Instructions
- Preheat the oven to 350 degrees.
- In a large bowl, beat together cake mix, pudding mix and eggs.
- Add apple juice, a little at a time and beat until well blended.
- Pour the batter into a lightly greased 9 x 13" glass baking dish.
- Top with 1 cup of caramel bits or chips.
- Lay apple slices across the top.
- Sprinkle with brown sugar and cinnamon.
- Bake at 350 degrees for 50 minutes or until a toothpick comes out clean. Enjoy!
Nutrition Information
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Calories
164kcal
(8%)
Carbohydrates
35g
(12%)
Protein
2g
(4%)
Fat
1g
(2%)
Cholesterol
31mg
(10%)
Sodium
217mg
(9%)
Potassium
84mg
(2%)
Sugar
25g
(50%)
Vitamin A
55IU
(1%)
Vitamin C
1.3mg
(1%)
Calcium
57mg
(6%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 164 kcal
% Daily Value*
Calories | 164kcal | 8% |
Carbohydrates | 35g | 12% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Cholesterol | 31mg | 10% |
Sodium | 217mg | 9% |
Potassium | 84mg | 2% |
Sugar | 25g | 50% |
Vitamin A | 55IU | 1% |
Vitamin C | 1.3mg | 1% |
Calcium | 57mg | 6% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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