Caramel Apple Hot Toddy
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Caramel Apple Hot Toddy
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 2 ounces bourbon
- 1 tablespoon Caramel sauce
- 1 tablespoon honeycrisp syrup
- 1 Lemon wedge juiced
- 1/4 cup hot water
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Instructions
- Fill a cup or mug with the bourbon, caramel sauce, syrup and lemon juice. Pour in the hot water and stir until the caramel and honeycrisp syrup dissolves.
Notes
- Makes 1 drink, is easily multiplied
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