Caramel Pecan Turtle Candy

User Reviews

5.0

132 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    24 pieces

  • Calories

    106 kcal

  • Course

    Dessert

Caramel Pecan Turtle Candy

Pecan Turtles with Sea Salt

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Ingredients

Servings
  • 72 pecan halves
  • 24 caramel candies unwrapped
  • 6 ounces chocolate chips dark chocolate or semi-sweet
  • 1/8 cup pecans finely chopped (optional)
  • sea salt flakes (optional)
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Instructions

  1. Heat oven to 350 degrees F. Place a sheet of parchment or silpat, on a cookie sheet. Lightly toast pecans for 2-3 minutes.
  2. For each candy, place 3 pecan halves in a "Y" shape on the foil.
  3. Place on caramel over the center of each cluster of pecans. Bake about 6-7 minutes, just until the caramel melts. The caramels might still appear un-melted, press them gently with the back of a spatula to flatten slightly. Cool 2-3 minutes.
  4. Melt chocolate chips over a very low heat (or use a double boiler), stirring. Spoon chocolate over the candies, leaving just the tips of the pecans uncovered. Sprinkle with additional nuts or sea salt flakes. Chill until chocolate firms, about 10 minutes. Makes 24 turtle candies.

Notes

  • The fresher the caramels, the more easily they will melt. 
  • flatten the caramels slightly to help them melt more easily.
  • top turtle candy with sea salt flakes or finely chopped pecans.
  • Store in an airtight container for up to 5 days.

Nutrition Information

Show Details
Serving 1piece Calories 106kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 2mg (1%) Sodium 29mg (1%) Potassium 41mg (1%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 23IU (0%) Vitamin C 0.1mg (0%) Calcium 25mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 24pieces

Amount Per Serving

Calories 106 kcal

% Daily Value*

Serving 1piece
Calories 106kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 2mg 1%
Sodium 29mg 1%
Potassium 41mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 23IU 0%
Vitamin C 0.1mg 0%
Calcium 25mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

132 reviews
Excellent

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