Char Siu Noodles

User Reviews

5.0

3 reviews
Excellent
  • Servings

    2

  • Calories

    168 kcal

Char Siu Noodles

Char siu Noodles

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Ingredients

Servings
  • 2 serving noodles , recommend egg noodle, instant noodle or
  • green vegetables as needed , choy sum, Chinese broccoli or broccoli.
  • 200 g Pork butt
  • 3 tbsp. Char Siu sauce
  • 1 tbsp. light soy sauce
  • 2 garlic cloves
  • 1 thumb ginger
  • 1 tsp. honey
  • 1/2 tsp. sesame oil

Noodle sauce

  • 1 tbsp. Char Siu sauce
  • 1/2 tbsp. light soy sauce
  • 2 tbsp. water
  • 1/4 tsp. Chinese five spice powder

Instructions

  1. Firstly pork some holes on the pork butt slice. And then marinate the pork butt (or pork belly) with char siu sauce, light soy sauce, garlic and ginger. Message well and then cover with plastic wrap and set in fridge overnight.
  2. Place only pork baking cracks (discarding garlic and ginger). Mix marinating sauce with 1 teaspoon of honey and 1/2 teaspoon of sesame oil for brushing.
  3. Roast the pork butt at 200 Degree C for 30 minutes. Take the pork out and brush the marinating sauce at 10 and 20 minutes. Remember to turn over. Cut into slices.
  4. In a small pot, add 2 tablespoons of water, 1 tablespoon of char siu sauce, 1/2 tablespoon of light soy sauce and 1/4 teaspoon Chinese five spice powder. Bring to a boil and set aside.
  5. Cook noodles, recommend using egg noodles, instant noodles or alkaline. Follow the cooking time on package or reduce around 1 minute cooking time. Add green vegetable in the ending of cooking noodles. Mix the sauce with noodles and top with sliced char siu.

Nutrition Information

Show Details
Calories 168kcal (8%) Carbohydrates 5g (2%) Protein 20g (40%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 60mg (20%) Sodium 706mg (29%) Potassium 389mg (11%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 2IU (0%) Vitamin C 1mg (1%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 168 kcal

% Daily Value*

Calories 168kcal 8%
Carbohydrates 5g 2%
Protein 20g 40%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 60mg 20%
Sodium 706mg 29%
Potassium 389mg 8%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 2IU 0%
Vitamin C 1mg 1%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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