Cheeseburger Stromboli

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Cheeseburger Stromboli

Cheeseburger Stromboli: A super flavorful, cheesy beef filling studded with dill pickles, sweet onions and zippy mustard. Wrap it up in a store-bought pizza crust, bake and serve! SO good.

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Ingredients

Servings
  • 1 lb ground beef (85/15)
  • 1/2 cup chopped onion
  • 1 tsp kosher salt
  • 1 tbsp yellow mustard
  • 1 tbsp Worcestershire sauce 
  • 2 tsp ketchup
  • 1/2 cup chopped dill pickles
  • 1/2 cup shredded cheddar cheese
  • 1 lb favorite pizza dough
  • 1 egg + mixed with 2 teaspoons water
  • oregano for garnish
  • lettuce and tomato for garnish
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Instructions

  1. Preheat oven to 375 degrees. Line a baking sheet with a silpat. 
  2. Heat a large skillet to a medium heat. Add ground beef. Cook until brown and cooked through. Drain grease. 
  3. Add beef back to the pan along with onion and salt. Continue to cook until onion is softened, 4-5 minutes. Once the onion is soft, add mustard, Worcestershire sauce and ketchup. Stir until combined. Remove from the heat and let cool white you prepare the dough.
  4. Lightly dust the silpat with flour. Roll or stretch the dough into a large rectangle, about 10x18. 
  5. Add pickles and cheese to cooled filling, stir to combine. 
  6. Place the filling in the middle, leave about three inches on either side of the filling. If braiding, use a sharp knife to make angled 1-inch cuts all the way up the long sides of the dough, leave the top and bottom alone. (See linked tutorial in notes.) Fold the bottom and top over the filling and then alternate pulling strands over the filling. Brush the top with egg wash and then sprinkle with oregano. Bake for 25-30 minutes or until golden brown. Rest for 2-3 minutes. Cut and serve. Garnish with lettuce and tomato. 

Nutrition Information

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Serving 1slice Calories 294kcal (15%) Carbohydrates 28g (9%) Protein 17g (34%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 46mg (15%) Sodium 835mg (35%) Potassium 191mg (5%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 77IU (2%) Vitamin C 1mg (1%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 294 kcal

% Daily Value*

Serving 1slice
Calories 294kcal 15%
Carbohydrates 28g 9%
Protein 17g 34%
Fat 13g 20%
Saturated Fat 5g 25%
Cholesterol 46mg 15%
Sodium 835mg 35%
Potassium 191mg 4%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 77IU 2%
Vitamin C 1mg 1%
Calcium 62mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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