Cheesy Baked Cowboy Dip
User Reviews
5
8 reviews
Excellent
-
Prep Time
25 mins
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Cook Time
25 mins
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Total Time
50 mins
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Servings
8
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Calories
127 kcal
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Course
Appetizer
Cheesy Baked Cowboy Dip
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Cheesy Baked Cowboy Dip is a warm, cheesy dip with the creamy richness of cream cheese to the smoky, savory notes of bacon and the subtle heat of jalapeño. It is as delicious as it is addicting! Serve it with tortilla chips or vegetable sticks for a tasty appetizer that will disappear in no time! Don't forget to sprinkle chopped green onions on top for an extra burst of color and flavor.
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Ingredients
- 2 cans whole kernel corn drained, 15.25 ounces each, canned
- 1 can black beans rinsed, drained, 15 ounces
- ½ cup mayonnaise
- 4 ounces cream cheese softened
- 1 ½ cups mild cheddar cheese shredded, divided
- 1 ½ cups mozzarella cheese shredded, divided
- ½ cup Parmesan Cheese grated, 50 g
- 1 large jalapeno pepper seeded, finely diced
- 8 lices Bacon cooked, crumbled, thick-cut
- 1 medium red onion finely diced (about ½ cup
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- green onion chopped for garnish
Instructions
- Preheat oven to 350°F.
- In a medium, oven-safe skillet, combine corn, black beans, mayonnaise, cream cheese, 1 cup cheddar cheese, 1 cup mozzarella cheese, parmesan cheese, jalapeños, bacon, onion, salt, and pepper. Stir until combined.
- Top with the remaining cheddar and mozzarella cheese.
- Bake for 25-30 minutes, or until the cheese is melted and the dip is heated through.
- Serve with tortilla chips, crackers, and fresh vegetables for dipping.
Nutrition Information
Show Details
Serving
4tablespoons
Calories
127kcal
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 127 kcal
% Daily Value*
| Serving | 4tablespoons | |
| Calories | 127kcal | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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