Cheesy Mac'n Cheese

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 people

  • Calories

    399 kcal

  • Course

    Main Course

  • Cuisine

    American, British

Cheesy Mac'n Cheese

Mac ‘n Cheese is one of the most beloved comfort foods worldwide, enjoyed by people of all ages.It’s a good, simple, and quick recipe to prepare.

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Ingredients

Servings
  • 20 gr butter
  • 20 gr all-purpose flour
  • ½ l milk
  • 300 gr maccheroni pasta
  • 100 gr Emmenthal cheese
  • 100 gr gouda cheese
  • 100 gr cheddar
  • salt and pepper
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Instructions

  1. Dice or grate finely the cheeses and set aside.
  2. Preheat the oven to 180C/375F on the grill setting.
  3. In a large pot, cook the pasta, remembering to drain it 2/3 minutes before the cooking time indicated on the package.
  4. Melt the butter in a pot with high sides.
  5. Once the butter is melted, add the flour.
  6. Mix well using a whisk for a few minutes.
  7. Continuing to stir, add the milk over medium-low heat.
  8. When the béchamel sauce begins to thicken, add 3/4 of the cheese.
  9. Mix the sauce well until it is smooth.
  10. Drain the pasta and add it to the cheese sauce.
  11. Mix well and transfer the pasta to a high-sided baking dish.
  12. Sprinkle the remaining cheese on top.
  13. Bake for 5-6 minutes.
  14. Serve hot and gooey.
  15. Enjoy your meal!

Nutrition Information

Show Details
Calories 399kcal (20%) Carbohydrates 17g (6%) Protein 19g (38%) Fat 28g (43%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.2g Cholesterol 78mg (26%) Sodium 582mg (24%) Potassium 248mg (7%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 682IU (14%) Calcium 576mg (58%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 399 kcal

% Daily Value*

Calories 399kcal 20%
Carbohydrates 17g 6%
Protein 19g 38%
Fat 28g 43%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.2g 10%
Cholesterol 78mg 26%
Sodium 582mg 24%
Potassium 248mg 5%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 682IU 14%
Calcium 576mg 58%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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