
Cheesy Mac'n Cheese
User Reviews
5.0
6 reviews
Excellent
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Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
35 mins
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Servings
4 people
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Calories
399 kcal
-
Course
Main Course

Cheesy Mac'n Cheese
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Mac ‘n Cheese is one of the most beloved comfort foods worldwide, enjoyed by people of all ages.It’s a good, simple, and quick recipe to prepare.
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Ingredients
- 20 gr butter
- 20 gr all-purpose flour
- ½ l milk
- 300 gr maccheroni pasta
- 100 gr Emmenthal cheese
- 100 gr gouda cheese
- 100 gr cheddar
- salt and pepper
Instructions
- Dice or grate finely the cheeses and set aside.
- Preheat the oven to 180C/375F on the grill setting.
- In a large pot, cook the pasta, remembering to drain it 2/3 minutes before the cooking time indicated on the package.
- Melt the butter in a pot with high sides.
- Once the butter is melted, add the flour.
- Mix well using a whisk for a few minutes.
- Continuing to stir, add the milk over medium-low heat.
- When the béchamel sauce begins to thicken, add 3/4 of the cheese.
- Mix the sauce well until it is smooth.
- Drain the pasta and add it to the cheese sauce.
- Mix well and transfer the pasta to a high-sided baking dish.
- Sprinkle the remaining cheese on top.
- Bake for 5-6 minutes.
- Serve hot and gooey.
- Enjoy your meal!
Nutrition Information
Show Details
Calories
399kcal
(20%)
Carbohydrates
17g
(6%)
Protein
19g
(38%)
Fat
28g
(43%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.2g
Cholesterol
78mg
(26%)
Sodium
582mg
(24%)
Potassium
248mg
(7%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
682IU
(14%)
Calcium
576mg
(58%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 399 kcal
% Daily Value*
Calories | 399kcal | 20% |
Carbohydrates | 17g | 6% |
Protein | 19g | 38% |
Fat | 28g | 43% |
Saturated Fat | 16g | 80% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 6g | 30% |
Trans Fat | 0.2g | 10% |
Cholesterol | 78mg | 26% |
Sodium | 582mg | 24% |
Potassium | 248mg | 5% |
Fiber | 1g | 4% |
Sugar | 7g | 14% |
Vitamin A | 682IU | 14% |
Calcium | 576mg | 58% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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