Chewy Chocolate Meringues

User Reviews

3.0

6 reviews
Average
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Servings

    28 Meringues

  • Calories

    85 kcal

  • Course

    Dessert

  • Cuisine

    French

Chewy Chocolate Meringues

These chewy chocolate meringue cookies are amazing! The outside is crackly and crunchy, and the inside is so rich and gooey.

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Ingredients

Servings
  • 1 cup egg whites about 7
  • 2 cups sugar
  • 5 tablespoons natural cocoa powder
  • 4 ounces bittersweet chocolate finely chopped
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Instructions

  1. Space 2 racks evenly in the middle of an oven and preheat to 350°F. Line 2 baking sheets with parchment paper or with a silpat.
  2. In a clean, dry, heatproof bowl, such as a glass Pyrex bowl, whisk together the egg whites and sugar. Set over but not touching simmering water in a small saucepan. Whisk constantly until the sugar is completely dissolved, about 5 minutes. Remove from the heat.
  3. Pour the egg whites into a stand mixer (or use an electric mixer) fitted with the whisk attachment. Beat the egg mixture on high speed until stiff and glossy. Sift the cocoa powder over the meringue. Add the chocolate, then fold together gently with a rubber spatula until combined.
  4. Drop the meringue by heaping tablespoons, spaced slightly apart, onto the prepared baking sheets. You can pipe them if you like. Bake for 9 minutes. Rotate the pans. (I turned the pans 180 degrees, and I also put the top pan on the bottom and vise versa.) Bake until the cookies are fluffy, full of cracks and spring back when touched, about 9 minutes more. Carefully pick up the parchment sheets and transfer the cookies, still on the parchment, to wire racks to cool. Makes about 28 meringues.

Notes

  • Source: Williams Sonoma

Nutrition Information

Show Details
Serving 1meringue Calories 85kcal (4%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 1mg (0%) Potassium 51mg (1%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 2IU (0%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 28Meringues

Amount Per Serving

Calories 85 kcal

% Daily Value*

Serving 1meringue
Calories 85kcal 4%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Potassium 51mg 1%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 2IU 0%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.0

6 reviews
Average

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