Chicken 65

Marinade

• 500 gms – 1.1 lbs. chicken thigh fillets cute in bite-size pieces
• 1 tsp salt
• 2 tsp red chilly powder
• ½ tsp Turmeric
• ½ tbsp ginger paste
• ½ tbsp garlic paste
• 2 tbsp yogurt
• ½ tsp pepper ground
• 1 egg
• 5 tbsp corn flour

Stir fry Sauce

• 1 ½ tsp cumin seeds
• 4 small green chillies halved
• ½ bunch curry leaves
• 2 ½ tsp red chilly sauce
• 1 tsp red chilly powder
• 1/4 tsp salt
• 1 tbsp ginger grated
• 8 garlic cloves chopped
• ¼ cup water
• 4 tbsp vegetable oil
• ¼ tsp red food colouring optional