Chicken and Dumpling Casserole
User Reviews
4.2
75 reviews
Good
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
1 hr 10 mins
-
Servings
8
-
Calories
392 kcal
-
Course
Main Course
Chicken and Dumpling Casserole
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Chicken and Dumpling Casserole takes the same great flavor of the classic dish and puts a casserole twist on it! Comfort food at its finest!
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Ingredients
- 1 lb chicken *boneless, cooked/shredded
- 2 cups chicken broth
- 1 tick butter
- 2 cups Bisquick
- 2 cups milk
- 1 can cream of chicken soup
- 1/2 teaspoon dried sage
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 cup cheddar cheese *shredded
Instructions
- Melt the stick of butter onto the bottom of a 9 x 13 baking dish.
- Spread shredded chicken on top of butter.
- Sprinkle sage, pepper, salt, and garlic evenly over chicken.
- In a small bowl, whisk together the Bisquick and milk.
- Pour mixture evenly over chicken.
- In a separate small bowl, combine the cream of chicken soup and chicken broth.
- Pour mixture on top of Bisquick layer. *Be sure not to mix the layers, just pour and move to next step
- Sprinkle cheddar cheese on top.
- Place pan in preheated oven, 350, for about 55-65 minutes, or until top is golden brown.
- Remove from oven and enjoy!!!
Equipments used:
Nutrition Information
Show Details
Calories
392kcal
(20%)
Carbohydrates
25g
(8%)
Protein
12g
(24%)
Fat
27g
(42%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
3g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
68mg
(23%)
Sodium
1201mg
(50%)
Potassium
261mg
(7%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
633IU
(13%)
Vitamin C
5mg
(6%)
Calcium
190mg
(19%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% |
| Carbohydrates | 25g | 8% |
| Protein | 12g | 24% |
| Fat | 27g | 42% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 68mg | 23% |
| Sodium | 1201mg | 50% |
| Potassium | 261mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 633IU | 13% |
| Vitamin C | 5mg | 6% |
| Calcium | 190mg | 19% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
75 reviews
Good
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