Chicken Mushroom Fettuccine Alfredo
User Reviews
4.8
                                            
                                            10,773 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
35 mins
 - 
                        Cook Time
35 mins
 - 
                        Total Time
1 hr
 - 
                        Servings
8 People
 - 
                        Calories
493 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Italian
 
																									Chicken Mushroom Fettuccine Alfredo
															
																
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													This chicken mushroom alfredo features luscious creamy sauce tossed with juicy chicken and sautéed mushrooms. An Olive Garden copycat!
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                                I Made This!
8,079 people made thisSave this
6,463 people saved thisIngredients
- 1 lb Fettuccine pasta
 - 1 lb fresh mushrooms
 - 1 lb chicken breast
 - 2 cup heavy whipping cream
 - 1/2 cup unsalted butter
 - 1/2 cup Parmesan Cheese grated
 - 2 garlic cloves pressed
 - 1 tsp olive oil for frying
 - 1 tsp salt adjust to taste
 - 1/2 tsp pepper adjust to taste
 
Instructions
- Cook fettuccine per the box instructions.
 - Slice the mushrooms into thin strips and sauté them over high heat until golden brown. Season them with a little salt. Next, slice the chicken into evenly sized strips. Season the chicken with salt and pepper and sauté the chicken until golden brown.
 - In a medium saucepan, whisk the heavy whipping cream, butter or margarine, pressed garlic, and grated parmesan cheese together. Cook the sauce over medium-low heat until smooth.
 - Add the cooked fettuccine, mushrooms, and chicken into the sauce. Toss everything together until well-combined and remove from heat.
 - Serve warm and topped with freshly grated parmesan. Enjoy!
 
Nutrition Information
Show Details
																							
												Calories  
												493kcal
																									(25%)
																																			
												Carbohydrates  
												18g
																									(6%)
																																			
												Protein  
												20g
																									(40%)
																																			
												Fat  
												38g
																									(58%)
																																			
												Saturated Fat  
												23g
																									(115%)
																																			
												Polyunsaturated Fat  
												2g
																																			
												Monounsaturated Fat  
												11g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												169mg
																									(56%)
																																			
												Sodium  
												586mg
																									(24%)
																																			
												Potassium  
												470mg
																									(13%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												1308IU
																									(26%)
																																			
												Vitamin C  
												2mg
																									(2%)
																																			
												Calcium  
												130mg
																									(13%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 493 kcal
% Daily Value*
| Calories | 493kcal | 25% | 
| Carbohydrates | 18g | 6% | 
| Protein | 20g | 40% | 
| Fat | 38g | 58% | 
| Saturated Fat | 23g | 115% | 
| Polyunsaturated Fat | 2g | 12% | 
| Monounsaturated Fat | 11g | 55% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 169mg | 56% | 
| Sodium | 586mg | 24% | 
| Potassium | 470mg | 10% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 1308IU | 26% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 130mg | 13% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.8
                                                
                                                10,773 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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