Chicken Parmesan Meatballs

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    18 mins

  • Total Time

    33 mins

  • Servings

    27 meatballs

  • Calories

    134 kcal

  • Course

    Appetizer

Chicken Parmesan Meatballs

Chicken Parmesan Meatballs are Italian seasoned ground chicken balls nestled in marinara sauce, topped with mozzarella cheese, and baked to perfection.

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Ingredients

Servings
  • 2 pounds ground chicken
  • 1 large egg room temperature, beaten
  • ½ cup Parmesan Cheese grated
  • 2 teaspoons kosher salt
  • ½ teaspoon black pepper
  • ½ cup whole milk room temperature
  • 1 cup fine dry Italian breadcrumbs divided
  • 2 teaspoons garlic minced
  • ¼ cup yellow onion finely chopped (about ¼ of a large onion
  • 2 tablespoons extra virgin olive oil
  • 1 jar marinara sauce 24 ounces
  • 2 cups mozzarella cheese grated
  • Parmesan Cheese shaved for garnish
  • basil chopped for garnish

Instructions

  1. Preheat the oven to 400°F.
  2. In a large bowl, combine ground chicken, beaten egg, parmesan cheese, salt, pepper, milk, ½ cup of breadcrumbs, garlic, and onion. Stir together, being careful not to overwork the ingredients.
  3. Greasing hands beforehand and working one at a time, form the ground chicken mixture into your desired size of meatballs. (Ours were golf ball size, or about 1½ ounces each.)
  4. Roll each meatball in the remaining breadcrumbs until evenly coated and set aside.
  5. In a large oven-safe skillet over medium-high heat, add oil. Once hot, add the meatballs and cook until browned on all sides, about 2-3 minutes per side. They will not be completely cooked through at this point. (You may need to work in batches; don't overcrowd the pan.) Remove the pan from heat and transfer the meatballs to a plate and set aside.
  6. After wiping down the skillet, add the marinara sauce. Nestle the meatballs into the sauce. Top with mozzarella cheese.
  7. Bake 15-18 minutes or until the meatballs reach an internal temperature of 165°F and the cheese is melted.
  8. Garnish with parmesan cheese and chopped basil.

Nutrition Information

Show Details
Calories 134kcal (7%)

Nutrition Facts

Serving: 27meatballs

Amount Per Serving

Calories 134 kcal

% Daily Value*

Calories 134kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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