Chicken Tortilla Casserole

Name: Chicken Tortilla Casserole
Prep time: 15 min
Cook time: 52 min
Total time: 1 h 7 min
Yield: 8 serving
Ingredients: 2 pounds shredded chicken; 1 tablespoon olive oil; 1 onion; 2 teaspoons chili powder; 1 teaspoon cumin; 1 teaspoon garlic powder; ½ teaspoon salt; 1 can black beans; 1 can corn; 15 oz. ROTEL; 28 oz. tomato sauce; 1 cup chicken broth; 18 flour tortillas; 2 cups cheddar cheese

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4.3

216 reviews

Good

Prep Time
15 mins
Cook Time
15 mins
Additional Time
10 mins
Total Time
1 hr 7 mins
Servings
8
Calories
510 kcal
Course
Main Course

Chicken Tortilla Casserole

Benson Grant

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Chicken Tortilla Casserole is an easy Tex-Mex recipe made with layers of flour tortillas and a flavorful filling of chicken, spicy tomatoes, black beans, corn, and cheese. It is an easy dinner casserole that everyone will love.

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Ingredients

Servings

2 pounds shredded chicken
1 tablespoon olive oil
1 onion diced
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon garlic powder
½ teaspoon salt
1 can black beans drained
1 can corn drained
15 oz. ROTEL
28 oz. tomato sauce
1 cup chicken broth
18 flour tortillas
2 cups cheddar cheese shredded

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Instructions

Preheat the oven to 375 degrees F. Grease a 9×13-inch casserole dish.
Heat the olive oil in skillet over medium high heat and add onion, sauteing until softened.
Add chili powder, cumin, garlic powder, salt, black beans, corn, Rotel, tomato sauce, and chicken broth. Simmer for 10-12 minutes.
Scoop out some of the sauce and spread a bit on the bottom of a casserole dish and then line the bottom with tortillas (about 6).
Spread a layer of the chicken over the tortillas then top with a layer of the sauce and a layer of cheese.
Top with 6 more tortillas and repeat the layers adding chicken, sauce, and cheese.
Top with the last of the tortillas and a layer of cheese.
Cover with foil and place in oven and bake at 375 degrees F. for 30 minutes. Remove foil and continue to bake for 10 minutes, until cheese is melted and bubbling. Let rest for 10 minutes and serve.

Nutrition Information

Show Details

Calories 510kcal (26%) Carbohydrates 44g (15%) Protein 39g (78%) Fat 19g (29%) Saturated Fat 8g (40%) Cholesterol 104mg (35%) Sodium 1509mg (63%) Potassium 1031mg (29%) Fiber 4g (16%) Sugar 9g (18%) Vitamin A 1070IU (21%) Vitamin C 14.5mg (16%) Calcium 319mg (32%) Iron 4.7mg (26%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 510 kcal

% Daily Value*

Calories	510kcal	26%
Carbohydrates	44g	15%
Protein	39g	78%
Fat	19g	29%
Saturated Fat	8g	40%
Cholesterol	104mg	35%
Sodium	1509mg	63%
Potassium	1031mg	22%
Fiber	4g	16%
Sugar	9g	18%
Vitamin A	1070IU	21%
Vitamin C	14.5mg	16%
Calcium	319mg	32%
Iron	4.7mg	26%