Chile Verde

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    2 hrs 30 mins

  • Total Time

    3 hrs

  • Servings

    8 servings

  • Calories

    199 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Chile Verde

Cozy Mexican comfort food packed with tender pork, juicy tomatillos, and spicy green peppers.

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Ingredients

Servings
  • 2.5 pounds pork shoulder cut into 1-inch cubes
  • 2 tablespoons vegetable oil
  • 1 large onion chopped
  • 3 cloves garlic minced
  • 1 pound tomatillos husked and halved
  • 3 poblano peppers seeded and halved
  • 2 Jalapeno peppers seeded and halved
  • 1/2 cup fresh cilantro chopped
  • 2 cups chicken broth
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • salt and pepper, to taste

Instructions

  1. Preheat the broiler. Arrange tomatillos, poblano peppers, and jalapeño peppers on a baking sheet. Broil until charred, about 7-10 minutes, then place in a plastic bag to steam.
  2. Season pork cubes with salt and pepper. In a large pot, heat oil over medium-high heat and brown the pork on all sides.
  3. Reduce heat to medium, add onions and garlic to the pot with pork, and sauté until onions are translucent.
  4. Peel the broiled peppers, discard the skins, and blend peppers with tomatillos and cilantro to form a smooth sauce.
  5. Add this sauce to the pot along with chicken broth, oregano, and cumin.
  6. Simmer covered on low heat for about 2.5 hours until pork is tender.

Nutrition Information

Show Details
Calories 199kcal (10%) Carbohydrates 8g (3%) Protein 19g (38%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Trans Fat 0.02g Cholesterol 59mg (20%) Sodium 287mg (12%) Potassium 582mg (17%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 349IU (7%) Vitamin C 49mg (54%) Calcium 35mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 199 kcal

% Daily Value*

Calories 199kcal 10%
Carbohydrates 8g 3%
Protein 19g 38%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Cholesterol 59mg 20%
Sodium 287mg 12%
Potassium 582mg 12%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 349IU 7%
Vitamin C 49mg 54%
Calcium 35mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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