Chili Cheese Fries

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Servings

    8 servings

  • Calories

    345 kcal

  • Course

    Appetizer

  • Cuisine

    American

Chili Cheese Fries

Combining two great foods into the perfect appetizer.

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Ingredients

Servings
  • 1 pound lean ground beef
  • 1 medium yellow onion diced
  • 14.5 ounces can diced tomatoes drained
  • 12 ounces light beer
  • 1 cup low-sodium beef broth
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 1 pound frozen fries baked according to package instructions
  • 1 1/2 cups shredded cheddar cheese
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Instructions

  1. Preheat a large pot over medium heat. Cook the ground beef and diced onion until the beef is browned and the onions are translucent, about 7-10 minutes. Drain any excess fat.
  2. Stir in the diced tomatoes, light beer, beef broth, chili powder, cumin, garlic powder, black pepper, and kosher salt. Bring the mixture to a simmer, reduce the heat to low, and cook uncovered, stirring occasionally, until thickened, about 45-50 minutes.
  3. While the chili simmers, bake the frozen fries according to the package instructions until they are crispy and golden brown.
  4. To assemble, place the baked fries on a serving platter, spoon the hot chili over the fries, and sprinkle with shredded cheddar cheese. The residual heat from the chili should melt the cheese. Serve immediately.

Nutrition Information

Show Details
Calories 345kcal (17%) Carbohydrates 23g (8%) Protein 20g (40%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 0.2g Cholesterol 56mg (19%) Sodium 747mg (31%) Potassium 672mg (19%) Fiber 4g (16%) Sugar 2g (4%) Vitamin A 573IU (11%) Vitamin C 9mg (10%) Calcium 187mg (19%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 345 kcal

% Daily Value*

Calories 345kcal 17%
Carbohydrates 23g 8%
Protein 20g 40%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 0.2g 10%
Cholesterol 56mg 19%
Sodium 747mg 31%
Potassium 672mg 14%
Fiber 4g 16%
Sugar 2g 4%
Vitamin A 573IU 11%
Vitamin C 9mg 10%
Calcium 187mg 19%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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