Chili Mac

User Reviews

5.0

114 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    511 kcal

  • Course

    Main Course

  • Cuisine

    American

Chili Mac

This one pot chili mac is a blend of ground beef, macaroni, beans, tomatoes and spices, all topped off with plenty of melted cheese. An easy dinner option that's family friendly and on the table in 30 minutes!

I Made This!

85 people made this

Save this

68 people saved this

Ingredients

Servings
  • 2 teaspoons olive oil
  • 1 pound ground beef I use 90% lean
  • 1/2 cup onion finely diced
  • 1 teaspoon garlic minced
  • 2 teaspoons chili powder
  • 1 1/2 teaspoons ground cumin
  • 14 1/2 ounce can diced tomatoes do not drain
  • 4 cups beef broth
  • 8 ounce can tomato sauce
  • salt and pepper to taste
  • 15 ounce can dark red kidney beans drained and rinsed
  • 10 ounces elbow macaroni
  • 1 1/4 cups cheddar cheese grated
  • Toppings such as chopped cilantro, diced tomato and minced red onion optional
Add to Shopping List

Instructions

  1. Heat the olive oil in a large pot over medium high heat. Add the ground beef and cook for 5-6 minutes, breaking up the meat with a spatula.
  2. Add the onion to the pot and cook for an additional 2-3 minutes. Add the garlic and cook for 30 seconds.
  3. Add the chili powder, cumin, tomatoes, beef broth, tomato sauce, salt, pepper, kidney beans and macaroni to the pot. Stir to combine.
  4. Bring to a simmer, then cover the pot and cook for 12-13 minutes or until pasta is tender. Uncover the pot and cook for an additional 3-4 minutes.
  5. Sprinkle the cheese over the top of the pasta. Let simmer for 2-3 minutes or until cheese is melted. You can cover the pot if needed to help the cheese melt.
  6. Top with cilantro, tomatoes and onion if desired, then serve.

Nutrition Information

Show Details
Calories 511kcal (26%) Carbohydrates 51g (17%) Protein 35g (70%) Fat 18g (28%) Saturated Fat 8g (40%) Cholesterol 73mg (24%) Sodium 712mg (30%) Potassium 1017mg (29%) Fiber 8g (32%) Sugar 5g (10%) Vitamin A 675IU (14%) Vitamin C 11mg (12%) Calcium 252mg (25%) Iron 6.2mg (34%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 511 kcal

% Daily Value*

Calories 511kcal 26%
Carbohydrates 51g 17%
Protein 35g 70%
Fat 18g 28%
Saturated Fat 8g 40%
Cholesterol 73mg 24%
Sodium 712mg 30%
Potassium 1017mg 22%
Fiber 8g 32%
Sugar 5g 10%
Vitamin A 675IU 14%
Vitamin C 11mg 12%
Calcium 252mg 25%
Iron 6.2mg 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

114 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Mac Lamb - Lamb Mac and Cheese

American, Australian
0.0 (0 reviews)

Easy Chili Mac and Cheese

American
5.0 (3 reviews)

Chili Mac and Cheese

American
5.0 (6 reviews)

Chili Mac

American
3.8 (132 reviews)

Homemade Chili Mac Bake

American
4.3 (33 reviews)

Healthier Chili Mac Recipe

American
2.0 (6 reviews)

Crock Pot Chili Mac

American
4.2 (207 reviews)

Instant Pot Chili Mac

American
4.8 (48 reviews)

Chili Mac

American
5.0 (63 reviews)

One Pot Chili Mac

American
4.8 (417 reviews)

Chili Mac

American
5.0 (159 reviews)

One Pot Chili Mac and Cheese

American
5.0 (603 reviews)

Chili Mac Skillet

American
4.8 (87 reviews)

Chili Mac and Cheese

American
4.4 (879 reviews)

Instant Pot Chili Mac

American
4.6 (234 reviews)

Simple Chili Mac

American
5.0 (63 reviews)