Chocolate Cherry Almond Smoothie
User Reviews
5
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 large (or 2 small)
-
Calories
315 kcal
-
Course
Drinks
-
Cuisine
Vegan, gluten-free
Chocolate Cherry Almond Smoothie
Description
The smoothie blends plant milk with sweet frozen cherries and a banana or avocado, providing natural creaminess and sweetness. Cacao powder adds chocolate flavor, further complemented by almond butter’s nutty richness and almond extract’s aroma. The ingredients are blended until smooth, producing a thick, vibrant smoothie.
This combination results in a textured drink that balances fruity tartness with chocolate and almond flavors. Optional toppings like cacao nibs, fresh cherries, or coconut whipped cream can enhance texture and presentation.
Sweetness can be tailored by adding small amounts of maple syrup, agave, or dates. Additional boosts such as spinach, protein powder, vanilla, or chia seeds can customize the smoothie for dietary or flavor preferences. Using frozen banana intensifies creaminess.
Ingredients
- 3/4 cup plant milk
- 3/4 cup Cherry sweet, frozen, pitted
- 1 banana or 1/2 avocado or vegan yogurt, small ripe
- 1 1/2 Tbsp. cacao powder
- 1-2 Tbsp. almond butter (optional, but recommended)
- 1/4 tsp. almond extract (or up to 1/2 tsp.)
Toppings (optional):
- Coconut whipped cream fresh
- cacao nibs
- Cherry
Instructions
- Add all ingredients to a high-speed blender. Blend until smooth, about 15-20 seconds.
- Taste and adjust flavors if desired. (See notes for suggestions.)
Notes
- Sweeten the smoothie by adding 1-2 teaspoons of pure maple syrup, a diced pitted date, or agave syrup if desired.
- For added nutrition and flavor, try including spinach or other greens, protein powder, vanilla extract, or chia seeds.
- Using frozen banana instead of fresh will create a creamier texture in the smoothie.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1large (or 2 small)
Amount Per Serving
Calories 315 kcal
% Daily Value*
| Calories | 315kcal | 16% |
| Carbohydrates | 52g | 17% |
| Protein | 8g | 16% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Potassium | 888mg | 19% |
| Fiber | 10g | 40% |
| Sugar | 29g | 58% |
| Vitamin A | 142IU | 3% |
| Vitamin C | 18mg | 20% |
| Calcium | 310mg | 31% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing
