Chocolate Chunk Pumpkin Bars
User Reviews
4.3
9 reviews
Good
Chocolate Chunk Pumpkin Bars
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Delicious, moist, pumpkin bars loaded with chocolate chunks and perfect baked fall flavor!
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Ingredients
- 2 ½ cups all-purpose flour
- 1 Tablespoon pumpkin pie spice
- 1 ½ teaspoons baking soda
- 1 teaspoon kosher salt
- 1 ¾ cups granulated sugar
- 1 cup brown sugar
- 1 large egg
- 1 cup vegetable oil
- 1 ½ cups pumpkin puree
- 2 Tablespoons vanilla extract
- 1 to 1 ½ cups chocolate chunks or chocolate chips
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Instructions
- Preheat the oven to 350°F. Set aside. In a large bowl, sift together the flour, pumpkin pie spice, baking soda and salt.
- In another large bowl, mix the egg, pumpkin puree, vegetable oil, sugars, and vanilla. Slowly add in the flour mixture and mix until combined. Fold in the chocolate chips.
- Spray or butter a 9×13? baking dish. Then pour into the prepared baking dish.
- Bake for 35 to 40 minutes, or until a toothpick comes clean. Allow to cool for 20 minutes in pan and then remove from pan. Cut into bars and enjoy!
Equipments used:
Nutrition Information
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Serving
1g
Calories
562kcal
(28%)
Carbohydrates
80g
(27%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
18g
Cholesterol
20mg
(7%)
Sodium
292mg
(12%)
Fiber
2g
(8%)
Sugar
56g
(112%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 562 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 562kcal | 28% |
| Carbohydrates | 80g | 27% |
| Protein | 5g | 10% |
| Fat | 25g | 38% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 18g | 106% |
| Cholesterol | 20mg | 7% |
| Sodium | 292mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 56g | 112% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
9 reviews
Good
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