Chocolate Cream Cheese Frosting

User Reviews

5.0

714 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    24 cupcakes or 1 8" or 9" 2-layer cake

  • Calories

    139 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Cream Cheese Frosting

This chocolate cream cheese frosting recipe will cover either one 2-layer 8" or 9" cake, 24 cupcakes, or generously frost (as much frosting as in the photos) 12 cupcakes.

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Ingredients

Servings
  • ½ cup unsalted butter softened
  • 8 oz cream cheese softened brick-style, not spreadable
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 3 ½ cups powdered sugar*
  • ½ cup natural cocoa powder
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Instructions

  1. Combine the butter and cream cheese in a large bowl and, using an electric mixer or a stand mixer to beat until creamy, well-combined, and lump-free.
  2. Add vanilla extract and salt and stir well to combine.
  3. With mixer on low, gradually add powdered sugar until completely combined.
  4. Add cocoa powder and beat until well-incorporated into the frosting -- be sure to scrape the sides and bottom of the bowl so that all ingredients are well-combined.
  5. Frost completely cooled cake or cupcakes.

Notes

  • *If you plan to pipe the frosting with a small tip, I recommend sifting the powdered sugar and cocoa powder (after measuring) to remove any lumps. The cupcakes in these photos were frosted using an Ateco 848 tip.

Nutrition Information

Show Details
Serving 1/24 batch Calories 139kcal (7%) Carbohydrates 19g (6%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 21mg (7%) Sodium 56mg (2%) Potassium 42mg (1%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 245IU (5%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cupcakes or 1 8" or 9" 2-layer cake

Amount Per Serving

Calories 139 kcal

% Daily Value*

Serving 1/24 batch
Calories 139kcal 7%
Carbohydrates 19g 6%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 21mg 7%
Sodium 56mg 2%
Potassium 42mg 1%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 245IU 5%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

714 reviews
Excellent

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