
Chocolate Keto Thumbprint Cookies with Caramel Filling
User Reviews
5.0
9 reviews
Excellent

Chocolate Keto Thumbprint Cookies with Caramel Filling
Report
Low carb, gluten free thumbprint cookies made with rich chocolate and a sugar free caramel filling. Perfect for any time of the year for keto diet followers.
Share:
Ingredients
- COOKIE
- 2 large eggs
- 3 tablespoons coconut oil softened
- 1/2 cup erythritol Swerve
- 2 teaspoons vanilla extract
- 1 teaspoon instant espresso powder mixed with 1 tablespoon water
- 1/2 teaspoon baking soda
- 2 1/2 cups almond flour superfine
- 1/4 cup cocoa unsweetened
- 3.5 ounce sugar-free dark chocolate optional
- [Low Sugar Caramel Sauce]
Add to Shopping List
Instructions
- Preheat oven to 325°F. Line two baking sheets with parchment paper and set aside.
- Make caramel sauce (purchased sugar free caramel sauce is an option too).
- In a medium bowl beat egg until frothy. Add coconut oil, sweetener, espresso, and vanilla extract and mix until combined.
- In a separate bowl whisk together almond flour, baking soda, and cocoa powder.
- Mix into wet ingredients.
- Form small balls and place on baking sheet. Press center with a spoon or thumb making a small indent.
- Bake for 16-18 minutes or until the bottom of the cookies are set and light brown.
- Remove from oven and cool. Lower oven to 170°F. Return cookies to oven and bake for 1 1/2 hours or until cookie is not soft on the bottom. Cool on baking racks.
- Add 1/2-1 teaspoon of caramel to center of cookie. Let set.
- In a microwave melt chocolate in 20 second increments until chocolate is smooth. Add to a piping bag and drizzle over each cookie (optional).
Notes
- The espresso intensifies the chocolate in this recipe. You will not taste the coffee.
Nutrition Information
Show Details
Serving
1g
Calories
153kcal
(8%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
7g
Cholesterol
19mg
(6%)
Sodium
54mg
(2%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 153 kcal
% Daily Value*
Serving | 1g | |
Calories | 153kcal | 8% |
Carbohydrates | 7g | 2% |
Protein | 4g | 8% |
Fat | 10g | 15% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 7g | 41% |
Cholesterol | 19mg | 6% |
Sodium | 54mg | 2% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
Caramel Apple Pie Filling (Caramel Apple Compote)
North American, American, Canadian
5.0
(9 reviews)
Chocolate Peanut Butter Cake (with Caramel Peanut Butter Nougat Filling and Chocolate French Buttercream Frosting)
European, American, Canadian
4.7
(9 reviews)