Chocolate Mint Sandwich Cookies
User Reviews
5.0
30 reviews
Excellent
Chocolate Mint Sandwich Cookies
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A creamy marshmallow mint filling is sandwiched between perfectly soft and chewy chocolate cookies. You won't be able to resist these!
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Ingredients
- 2 1/2 ticks unsalted butter , at room temperature
- 2 cups sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 3/4 cup Dutch process cocoa powder
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- Marshmallow Mint Filling:
- 1 tick unsalted butter , at room temperature
- 7 ounce jar marshmallow creme
- 2 cups Powdered/confectioner's sugar confectioner's sugar
- 1 teaspoon mint extract
- A few drops of natural green food coloring , optional
Instructions
- In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the creamed mixture and mix until combined. In a medium bowl, mix the cocoa powder, flour, baking soda, and salt. Slowly add the dry ingredients and continue mixing until incorporated.Roll the dough into 2 logs that are about 2-inches high and 1-foot long. Wrap them in waxed paper and place in the refrigerator for 2 hours.
- Preheat oven to 350 degrees F.Once thoroughly chilled, slice the cookies into 1/2-inch thick rounds and cover with sanding sugar. Place on a parchment paper lined cookie sheet and bake for 10 minutes. Transfer to a wire rack to cool.
- To make the filling, add the butter, marshmallow cream, and mint extract. Use an electric mixer to beat until thoroughly combined and add green food coloring according to your desired shade of green. Spread about a tablespoon of the filling on the bottom side of one of the cookies and then place the other cookie on top. Repeat for all of the cookies.Makes about 24 sandwich cookies.
- Store the chocolate mint sandwich cookies in an airtight container. At room temperature they will keep for up to 4 days. They can also be frozen for up to 3 months: Wrap them individually and then place them in a freezer-safe container. Let them thaw at room temperature.
Nutrition Information
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Calories
298kcal
(15%)
Carbohydrates
43g
(14%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
49mg
(16%)
Sodium
102mg
(4%)
Potassium
63mg
(2%)
Fiber
1g
(4%)
Sugar
32g
(64%)
Vitamin A
432IU
(9%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24sandwich cookies
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 43g | 14% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 49mg | 16% |
| Sodium | 102mg | 4% |
| Potassium | 63mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 32g | 64% |
| Vitamin A | 432IU | 9% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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