Chocolate Nutella Cookies
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
20
-
Course
Baked Goods
Chocolate Nutella Cookies
Report
Chocolate Nutella Cookies are soft chewy chocolate cookies with creamy Nutella and chocolate chunks. A perfect chocolate hazelnut cookie.
Share:
Ingredients
- 1/2 cup butter softened (not melted)
- 1 cup brown sugar
- 1/2 cup sugar
- 1/2 cup Chocolate Nutella Spread
- 2 eggs
- 1/3 cup cocoa powder unsweetened
- 1 3/4 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 - 1 1/2 cups chocolate chunks chocolate bar chopped
- sea salt for sprinkling
- Milky Way Candy Bars optional (cut into bite-size pieces)
Instructions
- Preheat oven to 350 degrees.
- In a large mixing bowl, cream butter and sugars for 4 minutes or until creamy.
- Add Nutella and cream for 1 minute longer. Add eggs and mix.
- Stir in cocoa powder, flour, baking soda, baking powder, and salt. Mix just until combined.
- Stir in chocolate chunks.
- Wrap dough in plastic wrap and chill for at least 30 minutes - 1 hour, preferably overnight.
- Once the dough is chilled, roll into balls and place on baking sheet.
- If you using Milky Way candy bars, place two bite-size pieces in the center of each cookie dough.Parchment paper or Silpat silicone baking sheets are helpful to keep the caramel from sticking.
- If using sea salt, lightly sprinkle with a touch of salt.
- Bake for 9 - 12 minute.
- Let cookies set up for 10 minutes before removing from pan.
Equipments used:
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
Other Recipes
You'll Also Love
