Chocolate Turkey Treats

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • cooling time

    15 mins

  • Total Time

    30 mins

  • Servings

    24 treats

  • Calories

    113 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Turkey Treats

Chocolate turkey treats are super simple to make with just a few pieces of candy and will be the cutest treats on the Thanksgiving dessert table! Simply add a few pieces of candy to a peanut butter cup for a treat the entire family will want to gobble up!

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Ingredients

Servings
  • 24 Mini peanut butter cups
  • ½ cup mini semi-sweet chocolate chips
  • 24 mini pretzels
  • 48 Candy eyes
  • 24 orange Reese’s Pieces or other round orange candy
  • 24 red leaf sprinkles or other small red hard candy
  • 72 candy corn

Instructions

  1. Unwrap peanut butter cups.
  2. Heat chocolate chips in microwave in a microwave safe bowl for 30 second increments, stirring after every 30 seconds so the chocolate doesn’t burn.
  3. Transfer melted chocolate to a piping bag or plastic zipper bag and cut a small piece of the corner off to create a tip.
  4. Pipe some chocolate on top of the peanut butter cup then add the pretzel to where you just added the chocolate. Flip the peanut butter cup over so the pretzel is on the back.
  5. Add dots of chocolate on the peanut butter cup to add candy eyes, a nose, and a candy wattle.
  6. Add chocolate to the front of the pretzel and add three pieces of candy corn, with the white tips cut off, to the pretzel to create the turkey feathers.
  7. Allow treats to cool for at least 15 minutes before serving.

Notes

  • Ingredient Substitutions: 
  • Double or triple this recipe easily by simply buying more candy for the treats and melting more chocolate. If you do double or triple, melt 1/2 cup of chocolate at a time so it doesn't harden in the bag while you're waiting to finish the other turkeys.
  • The amount of chocolate needed will be dependent on how much chocolate you use for attaching the candy to the turkey. Keep some extra on hand just in case you run out. Add enough to get it to stick but don’t go overboard or you’ll end up with chocolate all over, not just under your candy.
  • Cut the tip off the candy corn to make them fit the chocolate turkey size a bit better.
  • Make ahead of time and store in an airtight container for up to a week. If your house is warm, I recommend storing in the fridge so the chocolate doesn’t melt even a bit.
  •  
  • Orange Reese's Pieces can be replaced by any round orange candy
  • Red leaf wattles can be replaced with any red curvy candy
  • Candy corn - can use candy corn or leaf sprinkles 
  • Chocolate chips - large chocolate chips, chocolate bark, or any other chocolate that'll melt will work for this

Nutrition Information

Show Details
Calories 113kcal (6%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.5g Monounsaturated Fat 2g Trans Fat 0.004g Cholesterol 1mg (0%) Sodium 66mg (3%) Potassium 57mg (2%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 6IU (0%) Vitamin C 0.04mg (0%) Calcium 9mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 24treats

Amount Per Serving

Calories 113 kcal

% Daily Value*

Calories 113kcal 6%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 2g 10%
Trans Fat 0.004g 0%
Cholesterol 1mg 0%
Sodium 66mg 3%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 6IU 0%
Vitamin C 0.04mg 0%
Calcium 9mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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