Christmas Donut Wreath
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Christmas Donut Wreath
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This Christmas Donut Wreath is a gorgeous and delicious pile of golden brown fried donuts with a sweet glaze coating.
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Ingredients
- 1 tube biscuit dough flaky jumbo, 8 biscuits
- 4 cups vegetable oil
Glaze:
- 1 ½ cups powdered sugar
- 2 tsp vanilla
- 3 Tbsp milk
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Instructions
- Place the vegetable oil into a heavy bottom pot. You want at least 2 inches of oil covering the bottom of the pot. Start heating the oil over medium-high heat. (We want it to reach 350 degrees).
- Line a baking sheet with paper towels. Set this next to the pot of hot oil.
- Make the glaze. Stir together powdered sugar, vanilla, and milk until smooth. Set this aside.
- Open the can of biscuits and use scissors to cut each biscuit into 6 pieces. Roll the pieces in your hands to make them as round as possible.
- Use a slotted spoon to carefully place a few donut holes at a time into the hot oil. (Do not crowd them, as this will cause the oil to drop in temperature.) It will only take a few minutes for each to cook.
- Remove the golden donut holes to the baking sheet lined with paper towels. Allow them to cool slightly.
- Use a fork or tongs to dip and swirl each donut, one by one, into the glaze. Allow the excess glaze to drip off, then place the glazed donut holes in a wreath shape on a large round platter. Make sure they are touching each other so that the glaze will help them stick together.
- Lightly sprinkle with powdered sugar and red and green sprinkles for a more festive wreath!
Nutrition Information
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Calories
254kcal
(13%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
24g
(37%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
13g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
0.3mg
(0%)
Sodium
109mg
(5%)
Potassium
28mg
(1%)
Fiber
0.2g
(1%)
Sugar
5g
(10%)
Vitamin A
2IU
(0%)
Calcium
7mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 40mini donuts
Amount Per Serving
Calories 254 kcal
% Daily Value*
| Calories | 254kcal | 13% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 24g | 37% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 13g | 76% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 109mg | 5% |
| Potassium | 28mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 5g | 10% |
| Vitamin A | 2IU | 0% |
| Calcium | 7mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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