Christmas Haystacks Cookies
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Christmas Haystacks Cookies
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A delicious twist on the classic Haystack cookies, these white chocolate, cherry, and coconut haystacks are a new Christmas cookie favorite!
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Ingredients
- 16 ounces white baking chocolate
- 1 teaspoon salted butter
- 1/2 teaspoon almond extract
- 3½ cups steam-fried chow mein noodles Farkay brand is the best
- 1/2 cup diced candied cherries red and green Christmas cherries
- 1/2 cup shredded sweetened coconut
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Instructions
- Combine the the noodles, cherries and coconut in a large bowl and set aside.
- Melt the baking chocolate and butter together in a large liquid measuring cup in the microwave, heating in 20 second intervals on high heat. Stir after each interval, melting until the chocolate is smooth. Stir in the cherry extract and set aside.
- Pour the melted chocolate over the noodle mixture and gently combine until all of the noodles are coated.
- Drop heaping teaspoonfuls onto parchment or waxed paper and let cool.
- Store in an airtight container for up to a week at room temperature or freeze for up to 3 months.
Notes
- Nutritional values may vary.
Nutrition Information
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Serving
12g
Calories
231kcal
(12%)
Carbohydrates
27g
(9%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
4mg
(1%)
Sodium
32mg
(1%)
Potassium
141mg
(4%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
5IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
66mg
(7%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Serving | 12g | |
| Calories | 231kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 4mg | 1% |
| Sodium | 32mg | 1% |
| Potassium | 141mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 66mg | 7% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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