Christmas Tree Cake
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Christmas Tree Cake
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This Christmas Tree Cake is a show stopper that will impress your friends, family, co-workers and more.
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Ingredients
- 1 boxed white cake mix prepared as directed
- 3 cups powdered sugar
- ½ cup butter
- 1 teaspoon vanilla
- 2-3 tablespoons milk
- green food coloring
- brown food coloring
- colorful sprinkles
Instructions
- Get out and measure your ingredients.
- Preheat oven to 350ºF.
- Prepare a 9x13 cake pan by lining it with parchment paper and spraying it with cooking oil. Set aside.
- Prepare cake batter according to the box directions. Mine required eggs.
- And oil.
- Add green food coloring
- Until desired color is reached.
- Transfer batter to prepared cake pan.
- Bake according to box directions.
- Allow cake to cool completely. Remove cake from pan by lifting the parchment paper.
- Using a sharp knife, cut cake into a tree shape.
- Using the part that you cut off, cut out a small rectangle for the trunk of the tree.
- Prepare frosting by beating powdered sugar, butter, and vanilla together.
- Add milk.
- Beat or whip until desired consistency is reached.
- Separate out a small amount of frosting for the trunk. Add brown food coloring until desired color is reached.
- Add green food coloring to the remaining frosting until desired color is reached.
- Frosting tree and trunk with the correct colored frosting.
- Using a fork, create marks on the tree to represent pine branches.
- Add sprinkles to the tree.
- Use a piece of extra cake and cut in the shape of a star or another decoration for on top of the tree. Some yellow sprinkles will work great too!
- Serve.
- Slice.
- Enjoy every bite!
Nutrition Information
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Serving
1Serving
Calories
94kcal
(5%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
1mg
(0%)
Sodium
10mg
(0%)
Potassium
13mg
(0%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
15IU
(0%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 94 kcal
% Daily Value*
| Serving | 1Serving | |
| Calories | 94kcal | 5% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 10mg | 0% |
| Potassium | 13mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 15IU | 0% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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