Cinnamon Sugar Pretzel Bites
User Reviews
5
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Prep Time
30 mins
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Cook Time
15 mins
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Total Time
45 mins
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Servings
12 servings
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Course
Dessert
Cinnamon Sugar Pretzel Bites
Description
Cinnamon Sugar Pretzel Bites are made from pizza dough cut into small pieces, boiled quickly in water with baking soda to develop a chewy texture and subtle crust, then baked until golden brown. The addition of cinnamon and sugar mixed with melted butter after baking coats each bite in a sweet, fragrant layer, enhancing their flavor. These bites have a balance of soft interior and a lightly crisped crust, achieved by the baking soda bath before baking.
The pretzel bites can be served warm as a snack or dessert, perfect for sharing or enjoying with coffee or tea. Their small size makes them easy to eat by hand, versatile for parties or casual gatherings.
The recipe uses store-bought or homemade pizza dough at room temperature and suggests separating dough into strips and small pieces for consistent cooking. Boiling the dough pieces briefly and spacing them on parchment-lined baking sheets helps maintain their shape and texture. Brushing with egg before baking enhances their color and sheen.
Ingredients
- ¾ cup sugar
- 1 tablespoon ground cinnamon
- 2 pounds pizza dough store-bought or homemade, at room temperature
- ⅓ cup baking soda
- 1 egg beaten, large
- ¼ cup butter melted, unsalted
Instructions
- Preheat oven to 450 degrees F. Line 2 baking sheets with parchment paper.
- In a small bowl, combine sugar and cinnamon; set aside.
- Working on a lightly floured surface, cut dough into 4 equal strips. Roll each strip into a long rope, about 12-14 inches; cut into 1-inch pieces.
- Heat 6 cups water and baking soda in a medium saucepan. Bring to a boil; working in batches, drop dough pieces until slightly puffed and dimpled, about 30 seconds. Remove with a slotted spoon; drain well.
- Place dough pieces onto the prepared baking sheet, about 1/2-inch apart. Brush with egg.
- Place into oven and bake until golden brown, about 9-12 minutes.
- Working in batches, combine warm pretzel bites, butter and cinnamon-sugar mixture until evenly coated.
- Serve warm.
User Reviews
Overall Rating
5
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