Classic Fat Witch Dark Chocolate Brownies
User Reviews
4.6
84 reviews
Excellent
Classic Fat Witch Dark Chocolate Brownies
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Classic dark chocolate brownies from Chelsea Market's famed Fat Witch Bakery is a recipe every chocolate brownie lover should have in their "best of" archives.
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Ingredients
- 1 ½ cups unsalted butter (3 sticks)
- 4 ounces bittersweet chocolate (65 percent cocoa or higher)*
- 1 ¼ cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- ½ cup plus 2 tablespoons all-purpose flour (increase to ¾ cup all-purpose flour for high-altitude)
- Pinch of kosher salt
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Instructions
- Preheat the oven to 350° F (375° F for high altitude baking). Line a 9-inch square baking pan with aluminum foil and spray with baking spray or lightly butter and dust with flour. Tap out the excess flour.
- In a small saucepan, melt the butter and chocolate over low heat stirring frequently.
- Meanwhile in a stand mixer, beat the sugar, eggs and vanilla on high until the mixture is creamy, about 3-5 minutes. You may want to cover the mixer with a towel so it doesn't splatter.
- Add the warm chocolate mixture to the egg and sugar mixture for 30 seconds to 1 minute until the mix is shiny and creamy.
- Add the flour and pinch of salt and pulse the mixer on low just until the flour is mixed in being careful not to over mix. If you wish to add toasted nuts, more chocolate chips, or dried fruit this is the time to do it.
- Spread the batter in the pan and bake for 30 minutes, or until a toothpick inserted in the center comes out clean. Cool on a wire rack and allow to cool completely before cutting.
Notes
- *I use a mix of 2 ounces 100% unsweetened cocoa baking bar and 2 ounces semi-sweet chocolate chips.
Nutrition Information
Show Details
Serving
1g
Calories
284kcal
(14%)
Carbohydrates
22g
(7%)
Protein
2g
(4%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Cholesterol
86mg
(29%)
Sodium
18mg
(1%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
593IU
(12%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16brownies
Amount Per Serving
Calories 284 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 284kcal | 14% |
| Carbohydrates | 22g | 7% |
| Protein | 2g | 4% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 86mg | 29% |
| Sodium | 18mg | 1% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 593IU | 12% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
84 reviews
Excellent
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