Clover Club
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Clover Club
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A clover club is a cocktail made with gin, lemon juice, raspberry syrup and egg white, which acts as an emulsifier to form the foam.
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Ingredients
- 1½ oz. gin
- ½ oz. raspberry syrup
- ⅓ oz. lemon juice , freshly squeezed and strained
- 1 egg white
- 4 Ice cubes
- raspberries (for garnish)
Equipment
- shaker
- Cocktail strainer
- Citrus squeezer
- Cocktail glass or coupe glass
Instructions
- Place the cup in the freezer 15 minutes before preparing the cocktail.
- Pour all ingredients (except raspberries and ice cubes) into a shaker and shake vigorously for 25 seconds.
- Open the shaker and add the ice cubes. Shake vigorously again for 30 seconds.
- Place the strainer on the shaker, then pour the content into the cocktail glass (discard the ice cubes).
- Decorate with fresh raspberries.
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