Coffee Brownies
User Reviews
4.6
21 reviews
Excellent
Coffee Brownies
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These Coffee Brownies are rich, fudgy brownies with espresso powder in them, a decadent coffee frosting layer, and topped with a rich chocolate ganache.
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Ingredients
Brownies
- 1/2 cup unsalted butter cubed
- 3 ounces unsweetened baking chocolate
- 2 large eggs
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2/3 cup all-purpose flour
- 2 teaspoons espresso powder
- 1/4 teaspoon baking soda
Coffee Layer
- 1 teaspoon espresso powder
- 3 tablespoons heavy cream
- 1 cup powdered sugar
- 2 tablespoons unsalted butter room temperature
Ganache Layer
- 1 cup semi-sweet chocolate chips
- 1/3 cup + 1 tablespoon heavy cream
Instructions
Brownies
- Preheat oven to 350 degrees. Line an 8-inch square baking pan with foil and spray with non-stick baking spray. The foil allows for easy removal.
- Add the butter and chocolate to a microwave-safe bowl. Microwave for 30 seconds at a time, stirring after each interval until completely melted. Set aside.
- In a medium bowl, add the eggs, sugar, vanilla and melted chocolate mixture. Whisk until everything is incorporated. Add the remaining dry ingredients and mix again until smooth.
- Spread the batter into the prepared baking pan and bake for 25-30 minutes, until a toothpick inserted in the center of the brownie comes out clean.
- Allow the brownies to cool before preparing the coffee layer.
Coffee Layer
- Once the brownies are cooled completely, mix together the espresso powder and heavy cream in a medium bowl.
- Add the powdered sugar and 2 tablespoons of butter. Beat with a hand mixer until well combined.
- Spread the mixture over the brownie tops and allow it to set in the fridge for about 30 minutes.
Ganache
- In a microwave-safe bowl, add chocolate chips, heavy cream.
- Microwave in 30-second intervals and stir after each interval. Repeat until the ganache is smooth and completely melted.
- Pour the chocolate sauce over the coffee layer and carefully spread it out.
- Place into the fridge to help set the chocolate layer.
- Store in an airtight container or tightly wrapped with foil or plastic wrap in the refrigerator.
Nutrition Information
Show Details
Calories
287kcal
(14%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
51mg
(17%)
Sodium
32mg
(1%)
Potassium
127mg
(4%)
Fiber
2g
(8%)
Sugar
24g
(48%)
Vitamin A
371IU
(7%)
Calcium
23mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16bars
Amount Per Serving
Calories 287 kcal
% Daily Value*
| Calories | 287kcal | 14% |
| Carbohydrates | 32g | 11% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 51mg | 17% |
| Sodium | 32mg | 1% |
| Potassium | 127mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 24g | 48% |
| Vitamin A | 371IU | 7% |
| Calcium | 23mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
21 reviews
Excellent
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