
Cold Brew Matcha
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5.0
9 reviews
Excellent

Cold Brew Matcha
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Cold Brew Matcha, the perfect summer drink that is good for you, can be made in a minute using only 2 ingredients and requires no special equipment!
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Ingredients
- 1 teaspoon matcha powder About 2g, or to taste (different brands have slightly different flavors.) Don't use too much or you'll have a hard time "dissolving" the fine powder in the water.
- 1 Cup cold water
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Instructions
- Pour the water into the jar, followed by the matcha powder.
- Shut the jar tightly- you don't want the matcha to spill all over you- then shake vigorously (at least 40 seconds) till no dark green clumps are visible.
- Open and enjoy!
Notes
- Variations
- Note: the nutritional information is an estimate automatically calculated using the WPRM recipe maker and I am not responsible for its accuracy.
- Matcha Soda: shake the matcha with 3-4 tablespoons of cold water, then top up with sparkling water
- Cold Brew Matcha Latte: substitute with regular milk, oat milk etc
- Vanilla Cold Matcha: add 1 teaspoon of vanilla syrup. Click through for more details.
Nutrition Information
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Calories
12kcal
(1%)
Protein
2g
(4%)
Sodium
12mg
(1%)
Vitamin A
200IU
(4%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 12 kcal
% Daily Value*
Calories | 12kcal | 1% |
Protein | 2g | 4% |
Sodium | 12mg | 1% |
Vitamin A | 200IU | 4% |
Calcium | 7mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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