Colossal Brownies
User Reviews
3.5
60 reviews
Good
-
Servings
4 colossal sized brownies
Colossal Brownies
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 1 cup (2 sticks or 16 tablespoons) unsalted butter
- 4 large eggs
- 1 tsp almond extract or vanilla
- 1 cup all purpose flour
- 2 cups granulated sugar
- 3/4 cup Dutch-process cocoa powder I used Hershey's Special Dark
Instructions
- Set the oven to 350F
- Spray a 9x9 square baking sheet with baking spray, and (this is optional) line with parchment paper with overlapping ends so it will be easier to lift out for cutting.
- Cut the butter up into chunks and put it in a large microwave safe mixing bowl. Zap it for a minute in the microwave until the butter is melted.
- Whisk in the eggs, one at a time. Add the extract.
- In a separate bowl whisk together the dry ingredients. Sift the cocoa if it has alot of lumps.
- Gently mix the dry ingredients into the wet, stirring just until everything is well combined.
- Spread the batter in the pan, and take a moment to even out the surface.
- Bake for about 35-40 minutes, until the brownies are risen, slightly dry along the edges, and a toothpick inserted in the center doesn't have wet batter on it. (Moist crumbs are ok) Don't over-bake.
- Let cool slightly and dust with powdered sugar. Cut into four large squares.
Genuine Reviews
User Reviews
Overall Rating
3.5
60 reviews
Good
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