Copycat Big Mac Sliders
User Reviews
4.1
-
Prep Time
15 mins
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Cook Time
20 mins
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Total Time
35 mins
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Servings
12 sliders
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Calories
271 kcal
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Course
Appetizer
Copycat Big Mac Sliders
Description
These sliders imitate the iconic Big Mac by layering seasoned ground beef and sautéed onions on slider buns. The beef is cooked until browned and mixed with translucent onions. A secret sauce made from mayonnaise, dill pickle relish, yellow mustard, vinegar, and spices adds tang and depth. American cheese slices and pickles complete the flavor profile, with ketchup and mustard drizzled on top.
Baked at 350°F, the sliders meld flavors as the cheese melts and buns are brushed with butter and sprinkled with sesame seeds for a toasted finish. The foil covering during baking keeps moisture and warmth, ensuring soft buns and juicy filling.
Serve these sliders as appetizers, snacks, or a casual meal. Their size and stacked ingredients pack the familiar Big Mac taste in a mini version perfect for gatherings or children.
Ingredients
- 12 slider buns
- 1 pound ground beef
- 1 onion medium
- ¼ teaspoon salt
- 7 lices American cheese
- 24 lices pickle
- ketchup
- mustard
- Secret Sauce
- 2 teaspoon sesame seeds
- 1 tablespoon butter melted
Secret Sauce
- 1/2 cup mayonnaise
- 4 tablespoon dill pickle relish
- 2 tablespoon yellow mustard
- 1 teaspoon white wine vinegar
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Instructions
- In a large skillet over medium high heat add diced onions and cook for 3 minutes.
- Add ground beef and salt and continue to cook until meat is cooked through and onions are translucent.
- Drain grease from beef.
- Preheat oven to 350 degrees F.
- Cut slider buns in half setting the tops of the buns to the side.
- Place bottom buns on a baking sheet.
- Spread beef and onion mixture over the buns.
- Using 7 slices of cheese create a layer of American cheese over the beef.
- Place the pickle slices over the cheese.
- Drizzle with ketchup, mustard, and secret sauce.
- Place top buns on top of everything.
- Cover the sliders with aluminum foil and bake for 15 minutes.
- Remove foil and brush buns with melted butter and sprinkle with sesame seeds.
- Bake for another 5 minutes or until cheese is completely melted.
- Enjoy!
Secret Sauce
- Combine all ingredients in a bowl and stir together until thoroughly mixed.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 271 kcal
% Daily Value*
| Serving | 1slider | |
| Calories | 271kcal | 14% |
| Carbohydrates | 19g | 6% |
| Protein | 13g | 26% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 53mg | 18% |
| Sodium | 1388mg | 58% |
| Potassium | 33mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 160mg | 16% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.1
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