Copycat Chipotle Steak Quesadilla

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 mins

  • Total Time

    12 mins

  • Servings

    6 quesadillas

  • Calories

    568 kcal

  • Course

    Appetizer, Dinner

Copycat Chipotle Steak Quesadilla

A Chipotle Steak Quesadilla is a flour tortilla filled with white cheddar cheese, marinated chipotle steak, and fajita veggies. Then, it is served with a sour cream chipotle dressing! I don't think anyone would know that these did not come from a Chipotle restaurant, they are that good!

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Ingredients

Servings
  • vegetable oil for pan-frying
  • 6 flour tortillas 8 inches each
  • 3 cups White Cheddar Cheese shredded, divided
  • 1 recipe Chipotle Steak divided
  • 1 recipe chipotle fajita vegetables divided
  • ¼ cup sour cream
  • 1 recipe chipotle honey vinaigrette
  • cilantro for garnish

Instructions

  1. To a medium skillet over medium heat, add about a tablespoon of oil. Once hot, working one at a time, add a tortilla to the skillet. Top the tortilla, covering it completely, with the following: ½ cup cheese, ⅓ cup steak, and ⅓ cup fajita veggies.
  2. Cook for 1-2 minutes, or until golden brown. Using a spatula, fold the tortilla in half. Remove from the skillet and repeat with the remaining quesadillas, adding oil as needed.
  3. In a small bowl combine sour cream with 1-2 tablespoons of the chipotle honey vinaigrette. Stir to combine.
  4. Serve the sour cream chipotle dressing over the quesadillas and garnish with cilantro. Serve immediately.

Nutrition Information

Show Details
Serving 1quesadilla Calories 568kcal (28%)

Nutrition Facts

Serving: 6quesadillas

Amount Per Serving

Calories 568 kcal

% Daily Value*

Serving 1quesadilla
Calories 568kcal 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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