Cranachan
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5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Cranachan
															
																
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													Cranachan is a traditional Scottish recipe of fresh raspberries, whipped cream, oatmeal, and whisky.
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                                Ingredients
- 2 tablespoons rolled oats
 - 12 ounces fresh raspberries
 - 1 teaspoon sugar
 - 1 ½ cups heavy whipping cream
 - 2 tablespoons honey
 - 3 tablespoons Scotch whisky
 
Instructions
- Spread the oatmeal in a single layer on a baking sheet and toast under the broiler just until it begins to turn a golden brown color. Remove from the oven and let cool.
 - Sprinkle the raspberries with the sugar and let sit for 10-15 minutes.
 - Whip the heavy cream to soft peaks. Stir in the honey and whisky. Stir in the cooled oatmeal.
 - Alternate layers of the cream and sweetened raspberries. Drizzle with additional honey and whisky if desired.
 
Notes
Nutrition Information
Show Details
																							
												Serving  
												1
																																			
												Calories  
												427kcal
																									(21%)
																																			
												Carbohydrates  
												24g
																									(8%)
																																			
												Protein  
												3g
																									(6%)
																																			
												Fat  
												34g
																									(52%)
																																			
												Saturated Fat  
												21g
																									(105%)
																																			
												Cholesterol  
												122mg
																									(41%)
																																			
												Sodium  
												35mg
																									(1%)
																																			
												Potassium  
												212mg
																									(6%)
																																			
												Fiber  
												6g
																									(24%)
																																			
												Sugar  
												14g
																									(28%)
																																			
												Vitamin A  
												1340IU
																									(27%)
																																			
												Vitamin C  
												23mg
																									(26%)
																																			
												Calcium  
												81mg
																									(8%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 427 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 427kcal | 21% | 
| Carbohydrates | 24g | 8% | 
| Protein | 3g | 6% | 
| Fat | 34g | 52% | 
| Saturated Fat | 21g | 105% | 
| Cholesterol | 122mg | 41% | 
| Sodium | 35mg | 1% | 
| Potassium | 212mg | 5% | 
| Fiber | 6g | 24% | 
| Sugar | 14g | 28% | 
| Vitamin A | 1340IU | 27% | 
| Vitamin C | 23mg | 26% | 
| Calcium | 81mg | 8% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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