Cranberry Jalapeño Salsa

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    45 kcal

  • Course

    Appetizer, Snacks

Cranberry Jalapeño Salsa

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Tart, sweet, spicy, zesty, fresh. This Cranberry Jalapeño Salsa is all of the things. Whip it up in just 5 minutes and you’ve got a unique holiday appetizer that’ll make your taste buds dance

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Ingredients

Servings
  • 6 oz cranberries ½ standard sized bag, fresh
  • 1 jalapeño small
  • 1 lime juiced
  • 1 tsp red wine vinegar can omit and use another lime
  • ½ tbsp cultured oil or other neutral oil
  • 2 tbsp green onion chopped
  • 2 tbsp cilantro fresh
  • 3 tbsp honey more to taste
  • ½ tsp salt

Instructions

  1. To a food processor (or blender) add the fresh cranberries and 1 jalapeño (depending on your level of spice, remove the seeds if needed). Pulse 3-4 times or until the cranberries and jalapeño are finely minced. You still want them to have some texture.
  2. Transfer the minced cranberries + jalapeño to a mixing bowl. Add the lime juice, oil, vinegar, chopped green onion, cilantro, honey, and salt. Mix with a rubber spatula until everything is well combined.
  3. Serve with chips, on a crostini and cheese (my personal favorite), or next to your thanksgiving turkey!

Notes

  • As the salsa sits, it will gather excess liquid. Use a slotted spoon to transfer into a fresh dish if needed.
  • As the salsa sits, it will gather excess liquid. Use a slotted spoon to transfer into a fresh dish if needed.
  • You NEED sweetener in this recipe to balance the tartness of the cranberries. I found 3 tablespoons to be enough, but don’t be shy to use 4-5 tablespoons of honey if needed.
  • You NEED sweetener in this recipe to balance the tartness of the cranberries. I found 3 tablespoons to be enough, but don’t be shy to use 4-5 tablespoons of honey if needed.
  • See post above for crostini directions. 

Nutrition Information

Show Details
Serving 1serving Calories 45kcal (2%) Carbohydrates 10g (3%) Fat 1g (2%) Monounsaturated Fat 1g (5%) Sodium 146mg (6%) Potassium 35mg (1%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 45 kcal

% Daily Value*

Serving 1serving
Calories 45kcal 2%
Carbohydrates 10g 3%
Fat 1g 2%
Monounsaturated Fat 1g 5%
Sodium 146mg 6%
Potassium 35mg 1%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

4 reviews
Excellent

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