Cranberry Pine Nut Biscotti
User Reviews
4.7
9 reviews
Excellent
Cranberry Pine Nut Biscotti
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My Cranberry Pine Nut Biscotti are crispy, lightly sweetened and studded with nutritious ingredients like cranberries and pine nuts- they're perfect for the holidays!
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Ingredients
- 1 ¼ cups all purpose flour
- 1 ¼ cups white whole wheat flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon kosher salt
- ½ cup pine nuts
- ½ cup reduced sugar Craisins (dried cranberries)
- 3 large eggs
- ¾ cup granulated sugar
- 1 ½ teaspoons vanilla
- 2 teaspoons orange zest
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Instructions
- Preheat oven to 325 degrees F.
- Whisk the flours, baking powder, and salt together in a large bowl. Stir in the pine nuts and dried cranberries until well combined.
- Place the eggs, sugars, vanilla and orange zest in the bowl of a stand mixer and beat with the paddle attachment until well incorporated.
- Add the dry ingredients and continue to mix until a stiff dough forms.
- Divide the dough in half and place the balls of dough on a cutting board dusted lightly with flour. Roll each ball out into a log roughly 9 inches long by 2 inches wide. Place them on a baking sheet lined with a nonstick silicone baking mat or parchment paper. Press down on the top of the logs to flatten them slightly.
- Bake 28-30 minutes until firm to the touch. As they cook, the logs will spread out slightly. Remove from the oven and cool on a wire rack for 10 minutes.
- Transfer the logs to a cutting board and using a serrated knife, cut them on a diagonal into ¾-inch thick slices.
- Arrange the slices upright on the baking sheet and place it back in the oven. Bake an additional 15-20 minutes (cook longer for extra crispy biscotti).
- Remove from the oven and cool on a wire rack before serving.
Nutrition Information
Show Details
Serving
0g
Calories
141kcal
(7%)
Carbohydrates
25.2g
(8%)
Protein
3.6g
(7%)
Fat
3.1g
(5%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
(0%)
Sodium
0mg
(0%)
Potassium
0mg
(0%)
Fiber
2.4g
(10%)
Sugar
0g
(0%)
Vitamin A
0IU
(0%)
Vitamin C
0mg
(0%)
Calcium
0mg
(0%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Serving | 0g | |
| Calories | 141kcal | 7% |
| Carbohydrates | 25.2g | 8% |
| Protein | 3.6g | 7% |
| Fat | 3.1g | 5% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 0g | 0% |
| Monounsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Potassium | 0mg | 0% |
| Fiber | 2.4g | 10% |
| Sugar | 0g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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